tartlet


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  • noun

Words related to tartlet

a small tart usually used as a canape

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References in periodicals archive ?
Stracciatella-Cherry Tartlets, NutNougat-Cream Tartlets and Peach Melba Cream Tartlets extend the creative assortment of Sweet Moments retail products into the foodservice sector.
Line 10 mini brioche molds or 20 to 24 tartlet pans with dough.
Appetizers were Brie and Jam Tartlets, Tomato Bites, and Spinach-stuffed Mushrooms.
The menu of the family-run company includes a variety of sweet treats ranging from fresh strawberry tartlets to butterscotch chip cookies with all sorts of yumminess in between.
Spoon into the cooked tartlet cases so there is an even mix throughout.
Use a 7cm fluted cutter to stamp out 12 circles, and use to line tartlet tins.
SWISS Business guests will enjoy delights such as smoked trout tartlet or fillet of sole with Swabian potato dumplings and saffron sauce, while SWISS First travellers can sample such treats as lobster with carrot mousse or chicken and quail roulade.
Put half a teaspoon strawberry jam into each tartlet case and spread it over the base.
The British-inspired menu included, tartlet of poached egg with English asparagus for the starter.
Divide pastry into six equal portions and roll out and line six 10cm individual deep-fluted tartlet tins and bake blind for 15min until pastry is golden brown.
Roll out pastry to 1/4 inch thickness and line four to six (4 1/4 inch) loose-bottomed tartlet tins.
Place an artichoke half, cut-side up, in the centre of each tartlet, so that the charred side is showing.
Take four individual tartlet cases and line each with the pastry, carefully pushing the pastry into the base and up over the sides.
Ingredients 1 roll good shortcrust pastry (good quality) 2 medium leeks 120g blue cheese 20g butter 150ml double cream 6 egg yolks Salt and milled pepper Use four 8cm tartlet cases Method Preheat the oven to 160C.