stem ginger

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  • noun

Synonyms for stem ginger

tropical Asian plant widely cultivated for its pungent root

References in periodicals archive ?
Remove the stem ginger from the syrup, drain well and chop finely.
Warm the milk with the stem ginger and its syrup then beat into the dry ingredients, together with the egg.
Put remaining 120g of butter and sugar into a pan with the treacle, golden syrup and stem ginger syrup and melt gently until amalgamated.
Rachel Allen's steamed ginger treacle pudding Serves 6 Ingredients 125g butter, diced and softened plus extra for greasing 50ml treacle 50ml ginger syrup (from stem ginger jar - see below) 110g soft light brown sugar 2 eggs 150g self-raising flour, sifted 1-2 tsp milk 75g stem ginger, very finely chopped 1.
Add the suet and breadcrumbs and mix well Coarsely chop the stem ginger and its syrup in the bowl of a food processor
25-30g/1-2oz stem ginger, drained and finely chopped
1 thumb-sized lump of stem ginger, finely chopped or grated
Cut the stem ginger into small dice, place some in oiled moulds and reserve the rest.
Mango & Lime joins a range of eight flavours: Strong Vanilla Bean, Cardamom, Bittersweet Chocolate, Spiced Coffee, Cinnamon, Nutmeg, Stem Ginger and Toasted Coconut & Dark Rum.
You can, of course, omit the nuts or try substituting them with dates, stem ginger or even coffee.
A great range of puddings includes warm treacle tart, with stem ginger ice cream and knickerbocker glory (both PS5.
5ml lemon juice, 10ml kiwi syrup (can be replaced with 1/2 a muddled kiwi), 20ml apple juice, 1/3 bar spoon of stem ginger Half fill a cocktail shaker with ice.
Just a thought, but try adding stem ginger to make a fabulous Christmas brownie.
TV DINNERS FISH SOUP WITH CRAB MEAT, STEM GINGER AND CORIANDER SAUCE SERVES 6 275g white fish meat, (haddock, cod, whiting) 4 cloves garlic 50g root ginger 2 onions chopped 50g unsalted butter 3tbs plain flour 1.
Serves: 6 Ingredients 150g essential Waitrose butter, softened, plus extra for greasing 175g unrefined dark brown soft sugar 3 medium Waitrose Columbian blacktail eggs, beaten 150g self-raising flour 3 pieces Waitrose Chinese stem ginger in Syrup 2 small Cox or Royal Gala apples Method Preheat the oven to 180[bar]C, gas mark 4.