Use a fork to mash the in a bowl with the sour cream and ddar then stir in the spring onions
and ery and season.
Ingredients Makes 10 fritters (or 25 canape size fritters) 100g plain flour 1tsp baking powder 1 egg Milk 3 spring onions
, trimmed and chopped 1 red chilli, deseeded and chopped into small dice 1 can sweetcorn, drained Small bunch coriander, chopped Vegetable oil for frying Sea salt flakes and freshly ground black pepper Sweetcorn and Spring Onion
Sweet & Sticky Teriyaki Sauce 2 responsibly sourced salmon fillets 2 small red onions, cut into wedges 2 spring onions
, sliced pak choi, peeled Sesame seeds (optional) METHOD: 1.
5 To make the garnish, heat oil in a small frying pan, add spring onions
and poppy seeds, stir well then leave to cool.
Crush with a fork and add the butter, Greek yoghurt and spring onions
. Mix and season well.
INGREDIENTS (Serves 4) For the lamb 1/2 tsp ground white pepper 1/2 tsp garlic powder 1 tbsp light brown sugar 1 tsp sea salt 1/2 tsp mustard powder 4 bay leaves crushed 500g diced lamb shoulder For the spring onion
pesto 100g spring onions
30g pine nuts 100ml rapeseed oil 1 clove garlic A handful of parsley METHOD 1.
Ingredients (serves 4) For the lamb: 1/2 tsp ground white pepper 1/2 tsp garlic powder 1 tbsp light brown sugar 1 tsp sea salt 1/2 tsp mustard powder 4 bay leaves crushed 500g diced lamb shoulder For the spring onion
pesto: 100g spring onions
30g pine nuts 100ml rapeseed oil 1 clove garlic a handful of parsley Method For the rub: Combine the dry ingredients and massage into the cubed lamb.
Mix well with hand, so that the spring onion
releases a little water.
WHAT YOU'LL NEED: Gardening gloves Packet of spring onion
seeds Label and pencil Hand trowel A Rake HOW TO GROW SPRING onions
can be sown straight in to the ground where they are going to grow, so make sure the space is weed free.
debbie&andrew's is on sizzling form with the launch of two new sausages -Pork, Black Pudding and Apple and Pork and Spring Onion
, as well as hav-ing its Perfect Pork sausage voted best in its category in the Quality Food Awards.
Another great dining option is the toro torched sushi, which is tuna belly sushi, with a slightly torched topped with spring onion
, ginger and ponzu sauce.
For the spring onions
: 6 spring onion
bulbs, halved lengthwise
Clean and dry the spring onion
and chop into small rings.
The spring onion
salsa on its own is great with fish (particularly grilled tuna steaks), plus ham and gammon.
Coconut chicken goujons Ingredients 1 free-range egg 3 chicken thighs, bone and skin removed, each cut into 4 strips 20g/3/4oz desiccated coconut 30g/1oz panko breadcrumbs 1 spring onion
, finely sliced sea salt and freshly ground black pepper For the dipping sauce 40g/11/2oz smooth peanut butter 2 tsp sweet chilli sauce 40ml/1fl1/2 oz reduced-fat coconut milk Method Preheat the oven to 200C/180C Fan/Gas 6.