Other needs in the soft-shell crab
industry, aside from lack of seedstock, are cost effectiveness in seed production, prevention of diseases in both hatchery (bacterial and fungal infections, and protozoan infestation) and grow-out (WSSV), reduction of cannibalism from nursery to grow-out phase; and reduction in the use of low-value fish for feeding.
Indoors, guests mucked around in an installed photo booth while Jen and Brad flirted over a selection of wagyu beef skewers and soft-shell crab
canapes while slurping Grey Goose vodka cocktails.
It's all about delivering an authentic flavour of the Orient from something as simple as a basket of steamed dumplings to our signature Kong Po Lobster dish or the pairing of Soft-Shell crab
with Crispy Calamari.
Katy Sparks' restaurant is a very popular New York City venue: now her taste for innovation and drama is accessible to home cooks in such dishes as Soft-Shell Crab
Tempura with Crushed Blackberry and Horseradish Relish, or Roasted Cauliflower Gratin.
Clumsily wielding my chopsticks, I selected a large roll filled with soft-shell crab
and topped with what they called eel sauce but I naively thought would probably taste like barbecue sauce.
My wife chose the baked soft-shell crab
with peppercorn salt (pounds 4.
The soft-shell crab
that Lynn ordered was among the most expensive dishes on the menu.
If battered and fried are the food of choice, the Soft-shell Crab
Tempura and Black Tiger Prawn Tempura can effectively quell any crunch cravings.
We ate an awful lot of nigiri and sushi rolls and loved it all but the pice de rsistance was the mango and soft-shell crab
maki (eight pieces of pounds 11 - making this possibly the best pounds 11 find of the year.
This time, though, we tried pork Gyoza - a steamed or fried version of ravioli with ginger-soy sauce that was basically flavorless - and salsa crab - fried and seasoned soft-shell crab
on a bed of greens, topped with mango salsa.
80 Spider Maki - deep fried soft-shell crab
roll with avocado, cucumber and caviar pounds 5.
The sushi that followed was perfectly good - rolls crammed with soft-shell crab
or combinations of tuna, salmon and prawn, as well as the more straightforward salmon and tuna nigiri.
650/344-0888), crowds gather to tuck into spider rolls with soft-shell crab
and shrimp-tempura maki rolls.
2003 was a miserable year in terms of a bountiful--and profitable soft-shell crab