The towering evergreen Sapodilla
tree grows sweet, brown-yellow, egg-shaped fruit.
Being acidic in nature, Sapodilla
serves as potent source for the isolation of a fungal strain capable of producing acidic pH tolerant polygalacturonase.
Towering mahogany, cedar, and sapodilla
trees rise up from swaths of green-carpeted ground.
It is made from a tree sap called chicle which is extracted from the sapodilla
tree, native to Central America.
In June 2015 a soft scale insect was collected on sapodilla
, Manilkara zapota (L.) P.
(Diptera: Tephritidae) in small guava, mango, sapodilla
and grapefruit orchards.
Problemas relativos a los cayos de Sapodilla
Off you go, and eat it quietly under the sapodilla
His four towering mango trees " along with three avocado, a sapodilla
and 12 lychee trees by the driveway " were actually what drew Patel to this property four years ago, when he was still the chef de cuisine at Michael's Genuine Food & Drink in Miami.
is a fruit from Central America that has adapted well in all regions of the Brazilian territory; however, it has stood out as a crop in the Northeastern region of this country because of its favorable edaphoclimatic conditions (GOMES, 2007).
Physico chemical and hygroscopic behavior of sapodilla
against fruit rot pathogens on Sapodilla
(Manilkara zapota L.).
Pereira, "Purification and partial characterization of polyphenol oxidase from sapodilla
plum (achras sapota)," Journal of Food and Nutrition Sciences, vol.
Optimization of enzymatic clarification of sapodilla
juice using response surface methodology.
Cell wall biochemistry of sapodilla
(Manilkara zapota) submitted to 1-methylcyclopropene.