The little girls of Avonlea school always pooled their lunches, and to eat three raspberry
tarts all alone or even to share them only with one's best chum would have forever and ever branded as "awful mean" the girl who did it.
Tommy Brock put his foot in a jar of raspberry
Given that we are very much in the heart of the Scottish soft fruit season C* soft fruit being defined as 'any of various types of small edible stoneless fruit, such as strawberries, raspberries and currants' C* and that we always buy Scottish-grown soft fruit when it is in season, my curiosity encouraged me to ascertain which raspberry
cultivars are included in this catalogue.
I learned that an infection from a virus disease called raspberry
mosaic might go undetected in a patch of red raspberries.
However, 460 of those genes were restored to normal activity in animals that consumed freeze-dried black raspberry
producers across the country have warned that there has been a dramatic collapse in the purchase prices of their products.
The Scottish raspberry
season lasts for only a few short, sweet weeks, so with the start of this month being the prime time for the crop, there is no better time to eat well and feel great.
THE newest version of the South Wales tech success story the Raspberry
Pi computer has been announced - with its makers claiming it is the world's most affordable multimedia desktop PC.
The latest version of the low-cost Raspberry
Pi computer has been announced, with its makers claiming it is the world's most affordable multimedia desktop PC.
India, June 24 -- The Raspberry
Pi is arguably one of the most popular single-board computers in the market.
1: CHOCOLATE RASPBERRY
CAKE Ingredients Serves 10-12 For the cake: 50g cocoa powder 90ml boiling water 3 eggs 60ml milk 175g self-raising flour 1tsp baking powder 100g butter 200g sugar For the icing: 150g dark chocolate 200ml cream 400g icing sugar, plus extra for dusting 300g raspberries Directions Heat the oven to 180C/160C fan and line two Victoria sponge tins with greaseproof paper.
1 Blitz half the raspberries with half the sugar and a splash of water to make a raspberry
sauce, then tip into a small bowl.
INGREDIENTS MAKES 10 FOR THE CREPES: n 140g plain flour, sifted n 1 egg and 1 egg yolk n 2 tbsp melted butter, cooled, plus extra for frying n 15g caster sugar n Pinch of salt n 300ml whole milk FOR THE SYRUP AND FILLING: n 800g fresh raspberries n 2tbsp icing sugar, sifted n 250ml double cream, whipped to stiff peaks n Handful of freeze-dried raspberry
pieces METHOD the raspberry
MAKES 10 INGREDIENTS 140g plain flour, sifted 1 egg and 1 egg yolk 2 tbsp melted butter, cooled, plus extra for frying 15g caster sugar Pinch of salt 300ml whole milk FOR THE SYRUP AND FILLING: 800g fresh raspberries 2 tbsp icing sugar, sifted 250ml double cream, whipped to stiff peaks Handful of freeze-dried raspberry