nonfat dry milk

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  • noun

Words related to nonfat dry milk

dehydrated skimmed milk

References in periodicals archive ?
Table 7 shows that the most expensive blend was number 4, with a substantial rice and nonfat dry milk content.
1 tablespoon creamy peanut butter 1 tablespoon honey 1 tablespoon nonfat dry milk 1 tablespoon unflavored instant oatmeal 1 apple
"With US$201.6 million worth of sales in 2002, Mexico is the largest (and fastest growing) market for certain US products: nonfat dry milk, fluid milk, cheese, yogurt, and ice cream."
Kozempel also showed that up to 20 percent of the casein can be substituted with nonfat dry milk, which reduces the cost of the films with little loss in physical properties.
The special features of the Cornell Bread that make it different from ordinary bread are the additions of soy flour, nonfat dry milk and wheat germ.
The company makes various grades of nonfat dry milk, dry buttermilk and dry whole milk.
* Scan food labels for milk-product ingredients such as whey, curds, milk by-products, casein, and nonfat dry milk. The foods that may have hidden lactose include bread, baked goods, breakfast cereal, instant potatoes, soups, margarine, nonkosher lunch meat, salad dressing, and baking mixes, Dr.
Ideal for fruit reduction, pectin, oil emulsions, nonfat dry milk powder, soy, coatings, syrups, sweetened condensed milk, processed cheese, ricotta cheese, ice cream, margarine and other applications.
What you need: Mixing bowl Large spoon 1/2 cup chunky peanut butter 1/3 cup raisins 1/3 cup instant nonfat dry milk 1/4 cup crispy rice cereal 1/3 cup crushed pretzel sticks Wax paper Plate What you do: 1.
Face Mask for Normal Skin 1 tablespoon whiskey 1 whole egg 1/4 cup nonfat dry milk powder juice of 1 lemon Combine ingredients and keep mixture in refrigerator.
Alpha protein is an alternative for whey protein, nonfat dry milk or where other functional proteins may be used.
"For example," she says, "by adding a mixture of milk mineral complex and nonfat dry milk, a food formulator could boost not only the calcium content listed on the label, but add protein and other essential minerals that would spell 'nutrition' in the eyes of the consumer.
Each month, a market administrator announces four separate class prices for milk: Class I is bottled milk and fetches the highest price, Class II is used mainly for ice cream, yogurt, and cottage cheese, Class III is used to manufacture hard cheeses, and Class IV is used to make butter and nonfat dry milk. The federal order class prices are determined monthly by economic formulas that are based on the wholesale prices for cheese, butter, nonfat dry milk, and whey.
The award under the Presidential Initiative Program 416(b) provides more than 58 million pounds of wheat, wheat flour, bulgur, corn-soy-milk, nonfat dry milk, rice, soybeans, corn and soybean oil that will be distributed to children and the elderly in Jamaica, El Salvador, Guatemala, Nicaragua and Guyana.
The creamy cucumber dressing contains nonfat dry milk and sour cream powder.