menu


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Related to menu: Recipes
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Synonyms for menu

Synonyms for menu

a list of dishes available at a restaurant

the dishes making up a meal

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(computer science) a list of options available to a computer user

an agenda of things to do

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References in classic literature ?
The gracious spirit of spring pervaded the entire menu. Lamb, that lately capered on the greening hillsides, was becoming exploited with the sauce that commemorated its gambols.
M2 EQUITYBITES-August 1, 2019-UK-Based Menu Group Acquires Eda.ua to Expand Food Delivery Service into Ukraine
Jumeirah Al Qasr's F&B outlet Pierchic has extended its five-course sustainable set menu throughout the summer.
Ministry of Local Government and Rural Development has a menu for all 756 primary schools countrywide that is currently in use, Parliament was told.
Head of the Tainan City Government's Office of English as the Second Official Language, Tien Ling-hu, said the bilingual menu has been widely supported by vendors, and has allowed for improved communication between vendors and international tourists.
OKLAHOMA CITY Sonic Corp.is shrinking in two aspects of its operation: the menu selection and the investor package.<br />The company has spent the last year reducing its menu.<br />Food News Media's editor Sam Oches, who overseesQSRmagazine, said Sonic's efforts to downsize its menu are not surprising.
Kansas City, MO, April 17, 2018 --(PR.com)-- Today DailyMenus announces the launch of their software aimed at enabling restaurant managers to design their menus online, download a PDF of the menu for print, and publish menus in a digital format to a restaurant's Facebook and website with just a few clicks.
Synopsis: When Diana Henry was sixteen she started a menu notebook (an exercise book carefully covered in wrapping paper).
Costa Coffee today unveils its new limited edition festive menu, due to land in stores across Cyprus from November 17 th , 2016.
The idea came during the Hand in Hand initiative which is organised every second week of Ramadan, as part of the competition from a team called Enamel Mubsira, so they thought that a menu is needed specifically for the blind.
The chefs of PIA Food Services department have added some new dishes of chicken, mutton and fish to the menu in addition to additional variety of snacks and desserts, the spokesman added.
Richard Turner, of Turners Restaurant in Harborne, is throwing away his petits fours and amusebouches for a more relaxed menu. He said he wanted to escape the "straitjacket" of elaborate PS80-PS90 tasting menus and will radically revamp his three AA Rosette eatery, which has held a Michelin star since 2009.
Frequent appearances under the entree section of the menu included orange and currant fritters accompanied by a sweet sauce, and apple fritters served with a lemon or citron sauce.