gourmand

what a gourmand you are growing; I haven't seen you with so cheerful a face these five years."

The slimy disgusting Holuthuriae (allied to our star-fish), which the Chinese gourmands are so fond of, also feed largely, as I am informed by Dr.

The other 20 Irish establishments retain Bib Gourmand status from previous years.

THREE Welsh restaurants have been recognised in the 2019 edition of the Michelin Guide by receiving Bib Gourmand awards.

Trouble begins for mother and child when God notices that Hans is a gourmand and that his mother indulges his gourmandise--two French words that I will leave untranslated for the moment.

Being a septuagenarian, I am not a gourmand, but one easily loses appetite seeing the type of food served by hostesses.

Entrepreneur Sayeeda Leghari's first book, titled Pakistan Heritage Cuisine: A Food Story , recently won her the Gourmand World Award in the category of Best Asian Cookbook in the World.

She shared the good news to her followers in Instagram by posting a screenshot of a text message informing her that her cookbook 'Patikim, Pokie!' got nominated in the Gourmand World Cookbook Awards, as one of the best cookbooks of 2017.

The chefs of Seasons restaurant re-interpreted four classic dishes and invite everyone to taste their Bistronomie menu which includes Salade Nioise, Moules MariniAaAaAeA r (mussels with garlic and sweet cream butter), Cordon-bleu Au Comt (veal rump steak) and Caf` Gourmand dessert.

Maltby's Chadwicks Inn has been awarded the Bib Gourmand in the 2018 Michelin Guide for Great Britain and Ireland.

Guests with a sweet tooth are also in for a treat with ME[micro]venpick's version of "Cafe Gourmand" -- a French take on the British "afternoon tea".

Ahead of the Michelin Guide 2018's launch next week, the guide's new Bib Gourmand winners have been unveiled.

I love these great dips and mixes from Mississippians Ala Carte Alice in Louisville, Apple Annie's in Brandon and Madison, and Savvy Gourmand in Tupelo.

1 THIERRY MUGLER AURA PS49 for 30ml MUGLER'S feminine fragrances always have gourmand elements - here that's vanilla bourbon, but the sweetness is cut through with spiky rhubarb leaf and set on a woody base, making this a more grown-up composition than its sister scents.

Flavours of Dubai was awarded 2nd prize in the 'Best Chef Author' category at the 22nd Gourmand World Cookbook Awards 2017.