3 ounces butter 2 cassia leaves 1/2-inch long piece cassia bark
4 dried allspice berries 1/4 cup ground hazelnuts 1/4 cup Greek-style yogurt Salt to taste
Made within the Brecon Beacons National Park, Brecon Special Reserve is infused with juniper from Macedonia, orange peel from Spain, Chinese cassia bark
, Sri Lankan liquorice, Madagascan cinnamon, French angelica root, Russian coriander, Indian nutmeg, Spanish lemon peel and Italian orris root.
Ref: "Quantification of Flavoring Constituents in Cinnamon: High Variation of Coumarin in Cassia Bark
from the German Retail Market and in Authentic Samples from Indonesia", Biology & Nature, Nov 3, 2010.
cholerae El Tor strains belonging to the recently emerged El Tor variant were tested against methanol extracts of red chili, sweet fennel, white pepper, red pepper, cassia bark
and star anise.
50 Lingfield Meaning 'spices' in Arabic, Baharat is a blend of finely ground spices - usually black peppercorns, cardamom seeds, cassia bark
, cloves, coriander seeds, cumin seeds, nutmeg and paprika - and is often used to season chicken, beef, lamb, fish and soups.
Settled at the bottom are a couple of Sichuan peppers, some cassia bark
and star anise and it is only when I go home and try the pickles that the flavour of rice wine enriches my bowl of steamed rice.
All brands use juniper and coriander but Gordon's also uses ginger, cassia and nutmeg; Plymouth's seven botanicals include sweet orange and cardamom, while Bombay Sapphire uses cassia bark
and grains of paradise (which Noel Jackson dismisses as "only black pepper").
Dried lemons, bay leaves, Iranian chillies and cassia bark
are used for flavouring soups and dishes, while dried senna leaves can be used for stomach complaints and pumice, a volcanic rock, can be used to exfoliate hard skin on the body.
Other botanicals that may be used include anise, angelica root and seed, orris root, licorice root, cinnamon, coriander, and cassia bark
With less than two weeks to the historic grand opening, celebrations started early yesterday with more than 200 invite-only guests experiencing an exclusive first showing of the renovated site and a spectacular unveiling of the unique glasshouses where the 10 botanicals - juniper, lemon peel, grains of paradise, coriander, cubeb berries, orris root, almonds, cassia bark
, liquorice, angelica - chosen for the unique taste of Bombay Sapphire are grown on display.
Herbal and muscular, juniper, coriander, angelica, orris, cassia bark
and cardamom headline this small batch gin with prominent vapours.
Its mix of botanicals includes coriander, sage, cassia bark
, nutmeg, rosemary, caraway, angelica root and juniper berries.