capsaicin


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Words related to capsaicin

colorless pungent crystalline compound derived from capsicum

References in periodicals archive ?
A (https://www.ncbi.nlm.nih.gov/pubmed/25771490) study conducted involving 42 pregnant women with diabetes found that regular consumption of 5 mg capsaicin supplements lowered postprandial blood sugar levels.
Presently, capsaicin is tried as a drug in Phase III clinical trials for treating rheumatoid arthritis, postoperative pain, acute/chronic neuropathic and musculoskeletal pain (Nalini et al., 2010).
In experiments involving three lines of cultured human non-small cell lung cancer cells, the researchers observed that capsaicin inhibited invasion, the first step of the metastatic process.
"Our study suggests the natural compound capsaicin from chilli peppers could represent a novel therapy to combat metastasis in lung cancer patients," said Friedman, a doctoral candidate who performed the research in the laboratory of Piyali Dasgupta at Marshall University Joan C.
Capsaicin is claimed to give relief from the pain associated with shingles (herpes zoster) and from the severe pain arising from 'tic doloureax' (trigeminal neuralgia).
"PainBloc24 uses the max dose of capsaicin allowed without prescription.
Qutenza (capsaicin) 8% patch is approved in the US for the management of neuropathic pain associated with postherpetic neuralgia.
Qutenza (capsaicin) 8% patch is approved in the US for the management of neuropathic pain associated with postherpetic neuralgia, while in Europe, Qutenza is approved by the European Medicines Agency for the treatment of peripheral neuropathic pain in adults, either alone or in combination with other pain medicines.
Results of other studies suggest that eating food containing hot components such as capsaicin may improve immune status in a study from the University of Ulsan in South Korea.
CHS is relieved by topical capsaicin. The TRPV1 receptors are behind this reaction.
In this article, we tried to compare the effect of acute and chronic stress on immunity and the immunomodulatory effect of commonly used dietary spices such as curcumin and capsaicin. Psychoneuroimmunology is the field of science dealing with the interaction among CNS, endocrine system, and the immune system.
The "burning sensation" you feel when you eat a chili is due to capsaicin, an odorless, colorless chemical compound.
Capsaicin, widely consumed worldwide in foods that contain chili peppers, is also used in topical creams for pain relief and its role in cancer development is controversial.
As this review of the medical literature will reveal, there is evidence to support the use of capsaicin to relieve osteoarthritis (OA) and postherpetic neuralgia (PHN) and support for green tea to serve as a lipid-lowering agent and help treat diabetes.