4 Just before serving, cut the bok choi
in half and steam for 2 minutes.
5cm piece of ginger, peeled and sliced thinly | 125g The Mushroom Garden Shiitake Mushrooms, sliced | 2 red chillies, de-seeded and sliced thinly | 2 litres chicken stock | 1 star anise | 1 tbsp rice wine or dry sherry | 2 tbsp soy sauce | 200g noodles | 2 large heads bok choi
(or greens of choice such as spinach, cabbage) | 4 spring onions sliced diagonally | 1 x 250g smoked duck breast, sliced thinly Method Heat the oil in a deep saucepan or wok.
Cook for 2-3 mins, then add the bok choi
, soy, vinegar and honey, and cook for a further 2-3 mins until the veg is tender.
The team, which includes research associate Genc Basha, postdoctoral fellow Anna Reinicke, graduate students Kyla Omilusik and Ana Chavez-Steenbock1, undergraduate student Nathan Lack, and technician Kyung Bok Choi
, then confirmed their findings using biochemical analysis.
Put lemon mayo in ramekin next to squid, with some bok choi
and cucumber tossed in sesame dressing next to it with lemon wedge.
Noodle Bowl (Al Diyafah Road) for tofu stuffed with shrimp, deep-fried and served in a chilli and bok choi
It supported 25 plants, including bok choi
, lettuce, tomatoes and peppers.
Browsing through the bok choi
, brandywine tomatoes and Asian salad greens, Marti McRae of Cottage Grove began to fill a flat with seedlings to plant this weekend.
50) while my friend mulled over the pan fried sea bass fillet with bok choi
, ginger, spring onion and soy (pounds 9).
The in-flight fare ranged from salmon in mustard sauce with carrots, sugar snap peas and mashed potatoes in Economy to prawns on chilli sauce, Bok Choi
cabbage and rice with scrambled egg in Business Class.
Mark ordered baked halibut served with bok choi
, pea puree, tomato cream and a herbenfused foam.
Two perfectly moist halves of fish lay criss-crossed atop a little mound of braised bok choi
and a bright green chive and ginger puree.
Or for Eastern flavour, try the seared salmon with bok choi
(a sort of Chinese spinach) with chilli and ginger noodles at pounds 17.
The Orient has temporarily taken over the attractive, and full, Duke's restaurant, where customers can admire the excellent view (pounds 10 extra for a window table) while choosing between twice-cooked pork (maybe they didn't do it properly the first time) and hoi sin roasted breast of chicken with braised bok choi
and vanilla scented mash.
Our starters on a chilly night were tangy homemade tomato soup drizzled with fragrant herb oil and a Daniel special ( a chunky spring roll of goat's cheese and bok choi
with a chilli dipping sauce.