acidophilus milk

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Related to acidophilus milk: kefir
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  • noun

Words related to acidophilus milk

milk fermented by bacteria

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Studies based on using breath hydrogen measurement indicate a better absorption of the lactose of yogurt compared to the lactose of buttermilk and sweet acidophilus milk.
Key words: Functional foods, Probiotics, Lactobacillus Acidophilus, Acidophilus milk, Sensory evaluation, Keeping quality, Buffalo milk
McDonough examined the effects of sonicated (intracellular lactase release) acidophilus milk in addition to acidophilus milk on breath hydrogen results.
In addition to yogurt, probiotic bacteria have been added to certain types of milk, such as those labeled "Sweet Acidophilus Milk" and some cottage cheeses.
Eat unpasteurized yogurt (left at room temperature for 30 minutes to activate the live bacteria that digest lactose)--but don't pay extra for yogurt-containing acidophilus bacteria, some strains of which are not lactose digesters--nor are the bacteria in acidophilus milk. If such measures don't work, then try lactose-reduced milk and lactase drops or tablets.
Lactose intolerant people can digest fermented dairy products, like buttermilk, yogurt, and acidophilus milk.
Neither acidophilus milk nor buttermilk is free of lactose.
Ralphs also produces sweet acidophilus milk, treated with a culture that aids digestion of lactose.
This enzyme is not found in unfermented products such as acidophilus milk, cultured milk, or pasteurized yogurt.
Sweet acidophilus milk is another lactose-reducing product.
acidophilus, Bifidus, and Lactobacillus in products such as yogurt, acidophilus milk and kefir, (a fermented dairy drink).
(One would assume that acidophilus milk might have the same beneficial effect.