acid-forming

Keep in mind that acidic foods are not the same as acid-forming foods.

Our bodies need to be alkaline so we should avoid overloading our system with acid-forming foods such as sugar, meat, dairy, white bread and pasta.

Sulfur is an acid-forming mineral that protects the protoplasm of the cells, disinfects the blood and helps body resist bacteria.

In order to determine the role of the acid-forming function of the stomach during the infection of echinococcosis in children we put the following objective: to study the acid-forming function of the stomach, endoscopic picture of the mucous membrane of the stomach in children with echinococcosis and the members of their families.

Since the over-ripening is mainly due to acid-forming LAB, the best way to overcome this issue is to control the growth of LAB without destroying the quality of the end product.

Vegetable juices tend to be alkaline so are useful in balancing the acid-forming foods like sugar, meat, cheese and wheat.

One important cause of soil acidity is the use of acid-forming inorganic fertilizers.

Acid-forming fermentative bacteria will convert the monomers to volatile fatty acids, hydrogen, carbon dioxide, and others.

A GOUT is effectively the build up of uric acid and the avoidance of acidic and acid-forming foods and drinks is crucial.

Why is it, then, that we're more dependent than ever on power plants that destabilize the global climate, keep us dependent on precarious supplies of imported oil, and spew acid-forming pollutants over our forests, lakes and rivers?

The acid-forming process within paper begins when water molecules in the air react with the ends of the cellulose chains exposed at the surface.

When we eat too many acid-forming foods, such as sugars, carbohydrates, processed foods and too much protein, it tends to lower our pH to a level where harmful organisms can flourish unhindered.

The company's Model 237 Series pressure regulators of compressed, acid-forming gases, such as hydrogen chloride and boron trifluoride, provide high flow capabilities for chemical process control and tube trailer unloading.

This is particularly true in regions where soils lack the buffering capacity to readily absorb and neutralize additional acid-forming compounds.

To promote the growth of the lactic acid-forming bacteria, you need to keep the inoculated milk between the temperatures of 70[deg.