whole wheat flour

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Synonyms for whole wheat flour

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A young baker told The Guardian reporter, "You won't find whole-wheat flour anywhere.
1/4 cup sugar 1 cup 2% milk 3 large eggs 3/4 cup almond meal (flour) 1/4 cup whole-wheat flour 1/2 tsp.
The whole-wheat pasta contained whole-wheat flour and whole eggs.
Many schools are serving more fresh fruits and vegetables along with healthier versions of the old favorites--pizza with low-fat cheese and whole-wheat crust, baked fries and chicken nuggets, and chocolate-chip cookies made with whole-wheat flour.
Seven out of 10 consumers mistakenly believe the wheat bread they are eating is 100 percent whole wheat when often it contains less than 20 percent whole-wheat flour and lacks whole-grain nutrition.
15) is made with only two ingredients: organic durum whole-wheat flour and milled flax seed.
Breads labeled "whole wheat" must by law meet a standard, which is that they be made only from whole-wheat flour.
Use whole-grain breads made with 100 percent whole-wheat flour.
No-stick cooking spray 1 1/2 cups whole-wheat flour 1 teaspoon baking soda 1/4 teaspoon salt 1/4 cup vegetable oil 1/4 cup honey 1 egg 3 ripe bananas, mashed 1/2 cup chopped apricots 1/2 cup sunflower seeds
2 cups whole-wheat flour 1/2 cup wheat germ 1/2 cup oat bran 1 teaspoon cinnamon 1/2 teaspoon allspice 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 cup margarine 1/2 cup orange juice concentrate 1 egg 1 cup unsweetened applesauce 1 1/2 cups shredded carrots 1 1/2 cups diced apples 1 cup raisins 1 cup chopped walnuts
1 1/2 cups whole bran 1 1/2 cups whole-wheat flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1 cup low-fat milk 1/2 cup honey 1 egg 1/2 cup softened margarine 1/2 cup raisins
Instead they choose enriched wheat bread - made from enriched wheat flour and a small proportion of whole-wheat flour - that deliver on their taste and texture preferences but lack whole grain nutrition.
So this is a perfect time to explore one of my favorite healthy baking secret weapons -- white whole-wheat flour.
Even bread that is advertised as whole-wheat flour is often baked from bleached and processed flour that has had some of the bran added back in along with a little bit of caramel coloring to darken the loaf.