volatile

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Related to Volatile fatty acids: butanoic acid
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Synonyms for volatile

Synonyms for volatile

Synonyms for volatile

a volatile substance

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evaporating readily at normal temperatures and pressures

liable to lead to sudden change or violence

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marked by erratic changeableness in affections or attachments

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tending to vary often or widely

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References in periodicals archive ?
The filtrate extract was used for measuring pH, ammonia nitrogen, lactic acid and volatile fatty acids (VFA).
Ruminal volatile fatty acids of weaned calves feeding oat hay or maize silage substituting for portion of alfalfa hay varied with week.
Volatile fatty acids (VFA) determination: At the end of incubation, 3.6 ml of fermented rumen fluid was stabilized with 0.4 ml of a 46 mM HgCl2 solution and frozen until analyses by HPLC.
Volatile fatty acids, mainly acetate, propionate and butyrate, are mainly absorbed through the rumen wall into the portal blood (Masson and Phillipson, 1951).
The volatile fatty acids catch a ride in the bloodstream to the liver.
The production and metabolism of volatile fatty acids by ruminants fed roughages: A review.
The secretion of insulin and glucagon can be influenced by many regulators like as glucose certain amino acids volatile fatty acids adrenal medullary hormones.
A total of 11 different types of VOCs were analyzed in this study, which included two sulfuric compounds (dimethyl sulfide [DMS] and dimethyl disulfide [DMDS]); six volatile fatty acids (acetic acid, propionic acid, butyric acid, iso-butyric acid, valeric acid and isovaleric acid); two indolics (indole and skatole); and one phenolic (p-cresol).
Effect of LLP supplementation on ruminal total volatile fatty acids (VFAs) in swamp buffaloes: The production of total VFA, acetic acid (C2), propionic acid (C3), butyric acid proportions (C4), and acetic:propionic (C2:C3) ratio are shown in Tables 3 and 4.
Volatile fatty acids (VFAs): The sample was centrifuged at 13,500 x g for 20 min, and the supernatant was used to determine the concentrations of VFA in the sample.
For volatile fatty acids (VFA) determination, fermenting liquors were centrifuged at 12,000 g for 10 min at 4[degrees]C (Universal 32R centrifuge, Hettich FurnTech Division DIY, Melle-Neuenkirchen, Germany).
In our previous study (Choi et al., 2013a), co-culture of subcutaneous (SC) preadipocytes with BSC increased GPR43 gene expression nearly fivefold, which would antagonize the actions of AMPK[alpha] if activated by appropriate ligands (i.e., volatile fatty acids).