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  • noun

Synonyms for Melanogrammus

References in periodicals archive ?
Effects of photoperiod and intensity on growth and activity of juvenile haddock (Melanogrammus aeglefinus) light.
Within Gadiformes, the family Gadidae is well known because it contains many economically and ecologically important fishes such as Atlantic cod (Gadus morhua), silver hake (Merluccius bilinearis), and haddock (Melanogrammus aeglefinus) (Nelson, 2006).
Howell, "A comparison of biochemical changes in cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) fillets during frozen storage," Journal of the Science of Food and Agriculture, vol.
[103.] Kim JD, Lall SP, Milley JE (2001) Dietary protein requirement of juvenile haddock (Melanogrammus aeglefinus L).
Both megrim Lepidorhombus whiffiagonis and haddock Melanogrammus aeglefinus have different growth patterns in the northern North Sea than they do in the eastern Atlantic approximately 1,290 km away (Macdonald et al.
Mae'n debyg fod y moroedd o amgylch Ynysoedd Prydain yn mynd mor swnllyd, nes bod pysgod fel y penfras (Gadus morhua; cod) a'r hadog (Melanogrammus aegllefinus; haddock) yn cael trafferth i gyfathrebu a'i gilydd.
[8.] Buchan KAH, Martin-Robichaud DJ, Benfey TJ, MacKinnon AM and L Boston The efficacy of ozonated seawater for surface disinfection of haddock (Melanogrammus aeglefinus) eggs against piscine nodavirus.
Cloning and expression analysis of two pro-inflammatory cytokines, IL-1 beta and IL-8, in haddock (Melanogrammus aeglefinus).
High abundances have also been recorded for haddock (Melanogrammus aeglefinus), the other main commercial species, and for long rough dab, a common and widespread species in the Barents Sea.
Inhibition of sexual maturation in tank reared haddock (Melanogrammus aeglefinus) through the use of constant light photoperiods.
Although the requirement shows a difference from species to species, the present result closely corresponds to those determined in carp (Kim et al., 1998) and haddock, Melanogrammus aeglefinus (Roy and Lall, 2003).
"Currently our menu is made up of Atlantic cod (gadus morhua) and haddock (melanogrammus aeglefinus), both of which make up for the best tasting fish and chips and are very much sustainable species."