diabetic diet

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  • noun

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a diet designed to help control the symptoms of diabetes

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When you pull together their common elements, you get a healthy diet for diabetics as well as non-diabetics: plant-based, with an emphasis on whole grains that limits starches and sugars.
One group, with 50 participants, was instructed about a standard diet for diabetics, the kind most doctors and dietitians recommend.
Concern until then was limited to diseases that necessitated strict diets, such as a low-salt diet for heart patients, low-carbohydrate diet for diabetics, and low protein for individuals with chronic kidney diseases.