Coffey still

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a still consisting of an apparatus for the fractional distillation of ethanol from fermentation on an industrial scale

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"When you ran the spirit through column stills, instead of 12 pounds to make a liter you may only need eight pounds.
Rums are created from one of two fundamental distillation techniques: the old-fashioned batch process called pot still distillation or the more industrial style known as column still (a.k.a, patent, continuous, Coffey) distillation.
Sugarcane juice or molasses spirits generated from a column still are markedly dissimilar to those that originate in a pot still.
as molecular stills or evaporators, single or multi-stage, and may be combined with fractional column stills.
"When you run the spirit through column stills, instead of 12 pounds to make a liter you may only need eight pounds.
The vast majority are industrial, produced in large column stills in a continuous distillation process.
The 86-proof dark rum includes pot and column stilled rums, up to 24 years old, while the 84-proof blonde includes column stilled rums aged three to five years.
* Leyden Dry Gin--Produced at the Dirkswager Distillery in Schiedam, Holland, Leyden Dry Gin is triple-distilled in small batches, twice in column stills and lastly in a traditional pot still.
Irish whiskey is traditionally distilled in pot stills, as opposed to the column stills used for Scotch and other spirits.
It's a small batch vodka made from high-altitude Swiss rye, which is first distilled in traditional copper alembic still, then further refined in 45-plate column stills. The all-important water source is the Titlis glacier in the heart of the country.
Distilled in column stills, the rum derives its taste from oak vats in which the rum is matured for at least eight months, the company says.
Master distillers are likewise responsible for creating grain whiskies in column stills.
The vodka is distilled in column stills and filtered through screens made of inert material.