Cichorium


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Related to Cichorium: Cichorium endivia
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Synonyms for Cichorium

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Reports have further established that some plants, such as Ananas comosus (pineapple), Momordica charantia (bitter gourd), Azadirachta indica (neem), Eucalyptus staigeriana, and Cichorium intybus (chicory), when added to pig rations, reduce the boar taint [2, 15].
Considering the reported antimicrobial activity in other species of Cichorium, the main aim of the present study was to investigate the antimicrobial potential of different parts of Egyptian chicory, i.e., leaves, roots, and seeds using various aqueous and organic solvents.
The following species were analyzed: green leaf lettuce varieties "Milena" (LM) and "Vanda" (LV) and iceberg lettuce (IL) (Lactuca sativa L.), common chicory (CC) (Cichorium intybus), escarole (ES) (Cichorium endivia), collard greens (CG) (Brassica oleracea L.), and parsley (PA) (Petroselinum crispum).
Herbaceous broad-leaved species such as chicory (Cichorium intybus L.), forage brassica (Brassica napus L.) and plantain (Plantago lanceolata L.) have been evaluated for use as forages with varying degrees of success in Australia and the U.S.
Linear to obovate Grayish pale to brown Cichorium intybus L.
Cichorium intybus, a perennial herbaceous plant of the Asteraceae family, has been used for ages as livestock forage in various parts of the world.
Lavelli, "Antioxidant activity of minimally processed red chicory (Cichorium intybus L.) evaluated in xanthine oxidase-, myeloperoxidase-, and diaphorase-catalyzed reactions," Journal of Agricultural and Food Chemistry, vol.
The cadmium affects the biomass and plant height in plant species such as Gossypium hirsutum and Cichorium pumilum [50,51].
Similarly, tannins from Cichorium intybus (Muthusamy et al., 2008) stimulated glucose transport in 3T3L1 adipocytes.
Effects of compost-derived humic acids on vegetable biomass production and microbial growth within a plant (Cichorium intybus)-soil system: a comparative study.
The most common herbs were Arenaria serpyllifolia, Capsella bursapastoris, Cardamine hirsuta, Cichorium intybus, Claytonia virginica, Conium maculatum, Conyza canadensis, Draba verna, Erigeron annuus, Galinsoga quadriradiata, Geum canadense, Impatiens pallida, Lepidium virginicum, Medicago lupulina, Oxalis stricta, Plantago lanceolata, P.
The red color is caused in large part by the presence of water-soluble pigments, anthocyanins, but several works show that the red-leaved varieties of Cichorium intybus L.