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Related to Caseins: Sodium caseinate, casein milk
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  • noun

Synonyms for casein

a milk protein used in making e

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a water-base paint made with a protein precipitated from milk


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References in periodicals archive ?
Whey and casein proteins were isolated from raw skim milk by acid precipitation method.
Technavio's analysts forecast the global casein and caseinates market to grow at a CAGR of 3.
Also, as a result of where caseins reside in milk, they will only be present in the milk-solid portion of cow's milk.
Producer of milk and whey proteins, Milk Specialties Global, is adding casein to its product portfolio, marking the first U.
Concentration of milk casein fractions was determined in stable and UNA milk samples by reversed-phase high performance liquid chromatography (HPLC), according to Bobe et al.
Casein phosphopeptides: production and biological activity.
In an acidic environment it snips kappa-casein specifically, allowing the other caseins to unwind.
59 for eight ounces) is lower in fat (two grams) and calories (35 per slice) than all the others, but also contains casein.
To avoid any protein denaturation that can influence the accessibility of caseins to proteases during cheese aging and cause differences in proteolysis during aging, the skim milk was not pasteurized.
Caseins and whey proteins are the main group of milk proteins found in different ratios in various milk species.
Caseins are the major phosphoproteins in the cow and buffalo milk accounting for 80% of the total milk protein.
More than 95% of the cow milk proteins are constituted by caseins and whey proteins.
Due to polymorphism in major milk protein fractions; caseins and whey, different isoforms are expressed in the milk of dairy animals belonging to the same breed (Amigo et al.