capsaicin

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  • noun

Words related to capsaicin

colorless pungent crystalline compound derived from capsicum

References in periodicals archive ?
25% capsaicinoid mixture in the diet for 79 weeks showed no evidence of carcinogenicity.
2013) found three capsaicinoids like capsaicin, dihydrocapsaicin and nordihydrocapsaicin in extracts of Capsicum annuum.
Fruit composition, tissues, and localization of antioxidants and capsaicinoids in Capsicum peppers by fluorescence microscopy.
Chili peppers contain capsaicinoids, which help the body burn more calories and reduce appetite, Weinstein says.
A pepper's heat comes from compounds known as capsaicinoids, which are mostly concentrated in the seeds and membrane area of a pepper.
We concluded that capsaicinoids were beneficial in improving a range of factors related to heart and blood vessel health," said Chen, a professor of food and nutritional science at the Chinese University of Hong Kong.
Recent advances in the study on capsaicinoids and capsinoids.
Non-pungent capsaicinoids from sweet pepper synthesis and evaluation of the chemopreventive and anticancer potential.
The ghost chilli emerged from relative obscurity after the Chilli Pepper Institute, at New Mexico State University, grew dozens of plants, used liquid chromatography to assess the capsaicinoids, or heat, molecules and submitted its findings to Guinness World Records in 2006, which certified it as the world's hottest.
Utilizing a patented beadletting technology, OmniActive is able to deliver the scientifically validated health benefits of the active component of hot red peppers, capsaicinoids, while avoiding oral or gastric irritation.