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  • noun

Words related to bacon

back and sides of a hog salted and dried or smoked

English scientist and Franciscan monk who stressed the importance of experimentation


References in periodicals archive ?
Again, the trend is even more marked if you look at the 12 weeks to September 11, during which a frenzy of promotions meant 48% of prepacked back rashers were sold on deal, compared with 30% in the equivalent period in 2004.
The variants are smoked back rashers, unsmoked back rashers and unsmoked streaky rashers.
Others were best back rashers, cinema tickets and half a pint of lager.
TNS data shows that 35% of premium own label pre-pack back rashers were sold on promotion last year, compared with 11% the year before.
Their packs of 8 standard back rashers, both smoked and unsmoked, will contain thicker rashers.
8g fat SWAPPING four streaky rashers for three larger, well-trimmed back rashers cuts out more than 100 calories, and ditching the butter makes a further saving of around 75 calories and 8g fat.
However, own label prepacked back rashers are static after significant growth last year, indicating that the brands' success may have slowed growth.
Steak, lamb chops and cooked ham were 17% dearer, it found, with fish 16% and back rashers 11%.
And while best back rashers retail for less than EUR7 in one place, they could cost more than EUR17 somewhere else.
The Dutch, historically stronger in foodservice, had also managed to significantly improve their position on pre-packed back rashers with the retailers: "The Dutch have improved their response to the retailers' demands, particularly in areas like animal welfare and quality assurance, and that's moving in the right direction?