yellowfin tuna

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Related to Ahi Tuna: bluefin tuna
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  • noun

Synonyms for yellowfin tuna

may reach 400 pounds

References in periodicals archive ?
Both new appetizers, plus Fridays' Ahi Tuna Crisps, will be added to the brand's popular Endless Appetizers promotion.
The third entree features yellowfin ahi tuna seasoned with natural garlic, onions and spices.
I chose ahi tuna salad because it's a quick, fairly light dish," Peterson said.
A Blackened Ahi Tuna Salad with fresh ahi tuna lightly seasoned with Cajun spices and seared rare.
Mini burgers or 'sliders' have become the hottest on-trend menu offering in casual dining and our new 'ultimate' Ahi tuna burgers are chart-topping with flavor," said Scott Randolph, Senior Director of Culinary, R&D for T.
Best efforts from two recent visits were sesame-flavored beef satay sticks ($9) with a mango-peanut sauce, Chilean sea bass in a slightly spicy wasabi-soy vinaigrette ($24) and lime-marinated, seared ahi tuna ($22).
Our executive chef can serve up specialty appetizers such as Seared Peppered Ahi Tuna with Roasted Pineapple Mango on Grilled Brioche, Tropical Grilled Chicken Confit on a Wonton Chip or Smoked Salmon Coronets with Creme Fraiche and Caviar, and tapas items such as Crispy Calamari, Crab Cakes, Conch Fritters and Island Quesadillas.
The enhanced Triple Happiness menu also features the new Tuna Tataki Crisp: sliced Ahi tuna, seared rare on a crispy wonton, topped with fresh diced Ahi tuna, crisp cucumber tossed in citrus-sesame soy sauce.
Four thick medallions of pan-seared loin of sashimi-grade ahi tuna ($10.
Or, sample Crescendo Ventures Ahi Tuna, the latest addition to the menu at the Internet-themed pan-Asian restaurant.
Woodland Hills, is serving its classic trio dish of hibachi-grilled salmon, blackened ahi tuna and Hawaiian-style misoyaki butterfish for $28.
Renown for its exotic cuisine, Trader Vic's will feature specialities that have made it famous, such as Smoked Ahi Tuna on Toast, Crab Ragoon, and Huli-Huli Moa Tahitian.
Now through June 2007, the Big Night Out four-course fondue dinner features the new Feng Shui Cheese Fondue, Mandarin and Almond Salad, and new entree choices of white shrimp, sweet curry chicken breast and ahi tuna.
Lee is providing a deliciously exotic menu to include: Mango Ceviche in Cucumber Cups, Peking Duck in a Phyllo Purse with Hoisin sauce, Singaporean Jicama Spring Rolls, Seared Ahi Tuna with Daikon Slaw on a Taro Crisp, Short Rib Mini Pizzas and much more.