Global acrylamide market is segmented based on end use industry into
Water treatment segment accounts for the largest share in the global acrylamide market which is followed by the oil and gas sector.
The consensus has always been that acrylamides would increase cancer risks relatively little, and conclusively disproving this would be difficult, Hagmar said.
Their findings were clear: eating high acrylamide content foods produced no greater risk of intestinal, bladder or kidney cancer.
Ryvita and Kellogg's Special K - two staples of the diet-conscious consumer - were found to have surprisingly high concentrations of acrylamide.
Chips and crisps were found to have much more acrylamide than raw potatoes, and the substance increased the more the food was cooked.
Cette etude, effectuee par la Harvard School of Public Health et le Karolinska Institute de Stockholm en Suede, n'a pu etablir aucun lien entre la consommation d'aliments riches en acrylamide
et un risque eleve de trois formes de cancer.
Moreover, a strong case can be made that the release of acrylamide monomer in the environment does not present a lasting hazard as these compounds can be biologically degraded in both aerobic and anaerobic conditions.
Many products containing acrylamide are now being manufactured with the intent of reducing residual monomer content.
Polyacrylamides of high commercial interest are copolymers of acrylamide (1, In Figure 1) with sodium or ammonium salts of acrylic acid (4) or 2-acrylamldo tert-butylsulfonic acid (ATBS) (5) to produce anionic polymers or with acryloyloxyethyltrimethylammonlum chloride (AETAC, 6), to produce cationic polymers.
1/2] ratio for acrylamide and the low chain-transfer activity to monomer and polymer in an aqueous environment.
OBJECTIVES: The aim of this study was to assess human exposure to acrylamide and glycidamide in the general U.
population levels of acrylamide and glycidamide adducts are described.
prepared starch graft copolymers with acrylonitrile (13) and acrylamide
(14) using ceric ammonium nitrate (CAN) as the initiator.
Prior to April, acrylamide
was known mainly as a chemical intermediate in the production of polyacrylamides, dyes and copolymers for contact lenses.