unfrosted


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Words related to unfrosted

(of glass) lacking a frosted coating

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The recalled Frosted Mini-Wheats Bite-Size Original and Mini-Wheats Unfrosted Bite Size cereals have the letters KB, AP or FK before or after the "Best If Used Before" date on the package.
49) come in 11-ounce boxes of six and can be frosted or unfrosted.
You may freeze most cupcakes, unfrosted, for up to three months.
The FDA's Obesity Working Group (OWG) seems content to remain a working group of the unfrosted variety.
To see yourself in the most realistic light, screw in a bare, unfrosted 100-watt bulb where you apply your makeup.
One pane of unfrosted glass at the top of the cell window gives Lise a vista "over to the hills, across the shimmer of lights that was the town" (28).
But when you run the numbers, many muffins turn out to be not much different than most unfrosted cakes.
THE NEW OFFERINGS ARE AVAILABLE IN THREE FROSTED AND UNFROSTED FLAVORS: ORGANIC BLUEBERRY, ORGANIC STRAWBERRY AND ORGANIC APPLE CINNAMON.
Use fresh apple or pear sauce to top hot or cold cereal in the morning; serve as a 'dipping sauce' for toasted bagels, muffins, or cookies; top sorbet or frozen desserts; or spruce up unfrosted cakes.
Place on unfrosted side on wax paper-lined baking pan until dry and set.
a) cheesecake, pie, or any microwave cake/-3 (b) cake with frosting/-2 (c) cake without frosting/-1 (d) unfrosted muffin, banana bread, or carrot cake/0 (e) angelfood or fat-free cake/+1 (f) don't eat cakes or pastries/+3
Up to 4 hours before serving, make sandwich cookies by spooning about 1/2 teaspoon jam on each unfrosted cooky, then setting a frosted cooky on top.
Mini-Wheats(R) Unfrosted cereal allows consumers to enjoy the lightly toasted, whole-grain flavor of Mini-Wheats cereal with no added sugar(2).
Calories per unfrosted slice: 403 Carbohydrates: 68 grams Sodium: 514 milligrams Fat: 12 grams Protein: 6 grams Fiber: <1 gram VANILLA CAKE (Serves 12) Non-stick vegetarian cooking spray 3/4 cup vegan soy margarine 1 1/4 cups maple syrup 1 Tablespoon vanilla 4 1/2 cups unbleached white flour 1 1/2 Tablespoons baking powder 1 teaspoon salt 2 1/2 cups non-dairy milk of choice Preheat oven to 350 degrees.
Frost between layers and on top of cake, leaving sides unfrosted.