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  • noun

Synonyms for tofu

cheeselike food made of curdled soybean milk

References in periodicals archive ?
Tofu in the United States is a slowly growing market, "but it's gaining traction here," says Vijayendran.
Blue Dragon will support the launch of Extra Film Silken Tofu with an extensive marketing and public relations campaign that will target the various consumers by focusing on the particular benefits tofu offers.
One of the guys who supplies the tofu for the bicycle shop's giveaway explained it this way:
White and his colleagues noted that they had expected to see beneficial effects with high tofu intake because soy-containing foods are high in phytoestrogen compounds, and estrogen is crucial to the preservation of neurons and synapses in the brain.
So our family launched ourselves on a journey of eating and taking turns making the recipes from Tofu Mania.
Soybean breeders and processors generally believe that high protein, large-seeded soybean result in better quality tofu with higher yields.
You'll find three varieties of plain or herbed tofu.
Twenty-five years ago, tofu was a foreign material to this culture and there was no practical experience in quality control," says Demos.
Tofu is the miracle meat sought by health-food nuts and less nutty calorie and cholesterol watchers.
More unexpected, the authors write in the January/February JOURNAL OF FOOD SCIENCE, is a finding that the calcium in the soybean-based tofu they studied was 12.
Long green beans, kabocha pumpkin, cauliflower, carrots, several green, leafy vegetables including morning glory, as well as tofu were among the selection.
Use diced extra-firm tofu in place of hard-boiled eggs in salads and sandwiches.
Tofu is a high-quality cholesterol-free source of protein.
Tofu can stand in for meat in stir-fries, salads, sandwiches, and other dishes.