Key words: tepary bean
, climate smart crop, drought, smallholder farmers
sustained native people for thousands of years in the Sonoran Desert, but then nearly disappeared.
Purification and Biochemical characterization of tepary bean
(Phaseolus acutifolius) major globulin.
5 (via Montcalm) and tepary bean
(via XAN 159), respectively.
They subsequently used the multiple-needle and razorblade inoculation techniques to develop dry bean breeding lines with the highest level of resistance to common bacterial blight from the common x tepary bean
There, the prickly pear cacti still bear fruit and the tepary bean
still thrives, and the traditional farming and food-gathering methods have not yet died out.
COMMON BEAN and tepary bean
are two of the five cultivated species of the Phaseolus genus (Debouck, 1991).
At present, among Phaseolus species, the highest levels of drought resistance are found in the tepary bean
The bean you are seeking is probably the white tepary bean
(Phaseolus acutifolius), which has been grown by Native American tribes of southern Arizona and northern Mexico for thousands of years.
1996) may expedite and permit more focused use of tepary bean
and other alien cultivated and wild germplasm.
The cultivated tepary bean
accession G 40001 possesses indeterminate prostrate Type III growth habit and small white seed.
acutifolius tepary bean
(unknown source and resistant to Xcp) (Honma, 1956).
vulgaris parent, Great Northern #1, Sel 27, is a breeding line from Nebraska with resistance to common bacterial blight derived from tepary bean
Leaf gas exchange in water-stressed common bean and tepary bean
coccineus) accessions and the highest levels in tepary bean