tartar sauce


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  • noun

Synonyms for tartar sauce

mayonnaise with chopped pickles and sometimes capers and shallots and parsley and hard-cooked egg

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References in periodicals archive ?
Pasta with meat or butter sauce or a fishwich with cheese, lettuce, tomato and tartar sauce, celery sticks and ranched-up hummus.
Most places make quick work of this seafood favorite and think little of presentation and properly matching crisp and succulent mollusks with anything other than a tartar sauce.
50, which arrived on a slate platter, each perfectly proportioned piece perching on tartar sauce.
Five classic sauces: Ketchup, mayonnaise, Dijon mustard, mild spicy mustard and tartar sauce have been launched by Reitzel under the Hugo Reitzel brand.
Calamari is easily overcooked, but the chef served us a perfect version of the dish: crunchy and soft at the same time, accompanied by home-made tartar sauce.
The giant pie tavern was even kitted out with a pool table made from cod, tartar sauce and pea mousse, and was topped off with pickled egg balls.
While it was served with piping hot, fresh chips and a generous trough of marrowfat peas, the real hidden gem was the sublime homemade tartar sauce which offset all of the composite parts perfectly.
PICK up a copy of your Daily Post in Waitrose next week, and get a free jar of Welsh-produced tartar sauce or mint jelly.
Bistro Madeleine station: Picnic baskets (filled with cold cuts, cheese, pretzels, madeleines, salad, olives, pickles, baguettes, butter), breaded goujonettes with tartar sauce, brie de meux and cranberry in rustic French baguette and confit tuna nicoise.
Breaded calamari served with jalapenos and a side of tartar sauce is another dish that will not disappoint.
But we spritz lemon on that fish, spoon vinegary mignonette on the raw oysters, batter and fry those scallops, dredge our clams through tartar sauce, and dip our shrimp in spicy cocktail concoctions.
95, Sarayo Sauce can be merchandised near the sushi bar or in the seafood/ tartar sauce or mayonnaise sets.
Although lettuce and sliced tomato add to the effect (and might help ease any dietary guilt), the really important fixin' for a fine fish sandwich is a savory tartar sauce.
I had fish with triple-cooked chips with pea pure and tartar sauce (pounds 11.
The teen's choice of beer-battered North Sea cod, chunky chips, tartar sauce and mushy peas, pounds 11, was a whale of a fish, the flesh pure white, fresh and chunky.