sparerib


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  • noun

Words related to sparerib

a cut of pork ribs with much of the meat trimmed off

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References in periodicals archive ?
Hands on the chair, Milton, and grit your teeth,' said Sparerib as if he was offering me a cup of tea and a chocolate biscuit.
The most popular ribs to cook are back ribs, but spareribs and St.
While the beef cooks, other meats such as chicken, spareribs, sausages, and ham usually share grill and smoke, achieving equal succulence.
For all-round popularity, spareribs or sausages are hard to top; some suggestions follow.
The nutritious, delicious, and kitchen cook friendly dishes range from Eggplant Steaks with Fennel-Rosemary Dressing and Buffalo Mozzarella; Smoky Burger with Miso Butter, Kimchi, and Fried Egg Yolk; Smoked Warm Salmon on Beet and Broad Bean Salad with Horseradish Sauce; Calzone with Sausage and Ricotta; to Indian Lamb Spareribs with Chapati and Apple Yogurt; Baked Truffle Potatoes with Mushrooms and Vanilla Oil; Pumpkin Tarte Tatin with Creme Fraiche; Pork Belly with Sage, Roasted Grapes, and Bean Salad; Puffed Pancake with Peaches and Plum Compote; and Ice Cream Cake with Whipped Cream and Blackberries.
The kitchen sells a line of "Honey Rice" meals like beef stew, grilled spareribs, callos, and a wide selection of inexpensive pasta and noodles at very reasonable prices.
It helps to have not just affection but a love for pork, and this book shares all kinds of work dishes, from sandwiches and stews to stroganoff, spareribs and more.
The presentation of the pork spareribs in a special sweet and sour sauce ($12.
Louis-Style Spareribs at Famous Dave's (200 locations) doesn't sound dainty.
We love the small spareribs, shumai, and especially the beef wrapped in rice noodles.
I told her that I was sorry to bother her, and that Frank had insisted that I deliver the spareribs," the Daily Mail quoted him as saying.
1 pound lberico pork spareribs, cut into bite-size pieces
1 YOU NEED 750g pork spareribs, split into individual ribs, 600ml groundnut or vegetable oil; for braising sauce: 900ml chicken stock, 2tblspns chilli bean sauce, 85ml Shaoxing rice wine or dry sherry, 1tbs Chinese rock sugar or granulated sugar, 1.
Plain and simply decorated, with wooden tables and a large iron bar dominating the room, this is where owner Ronald Marx welcomes guests to a small and daily-changing selection of such Italian-American-inspired gems such as watermelon-tomato soup with prawn, risotto with octopus or veal spareribs.