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Synonyms for skillet

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By the time your skillet is empty, all 1,200 of them will be en route to a new home (probably in your midsection).
Put the bacon in a skillet large enough to hold it in one layer and cook over medium-low heat, stirring frequently so that it doesn't burn, until the fat is rendered and the bits of bacon are crispy, four to five minutes.
19, the line is available in four varieties: Savory Portabello Mushroom, which is ideal for stroganoffs and skillet dishes; Creamy Herb & Garlic with Chicken Stock, for pot pies and casseroles; Sweet Onion, for meat loaf and pork skillet dishes; and Mexican Style Tomato, a South-of-the-Border blend that is great for Mexican skillet dishes.
The skillet meal feeds five and if you need to, you can make it for a smaller crowd.
Cast Iron Skillet Cookbook: Recipes for the Best Pan In Your Kitchen has been revised and expanded in this new edition, and provides cooks with a lovely collection of single-pan recipes for everything from main courses to desserts.
This was then melted and the metallic content made into what is technically called a skillet, (similar to an ingot) which is sold to the refiners.
3 Cook the bacon in a large skillet over medium heat until lightly browned and most of the fat is rendered, five to eight minutes, stirring often and adjusting the heat as necessary.
For Skillet Sensations, Stouffer's hallmark sauces are frozen into disks just larger than the size of quarters, providing a saucy, portionable product.
Research shows recession sparks sales for most affordable frozen skillet meal manufacture
Wipe skillet with a paper towel, but do not wash it.
The spot opens with a chase scene between the two in which a skillet is being used in a cartoon battle.
Requiring only a skillet and eggs, Jimmy Dean Skillets need just 10 minutes to go from skillet to plate.
Sloan recommends using ground chuck with 20 percent fat if grilling outside and ground round (15 percent fat) or ground sirloin (10 percent fat) if cooking burgers stove-top in a skillet.
ASPARAGUS CHICKEN STIR FRY: Heat 3 tablespoons oil over high heat in a wok or 10-inch skillet.