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Look at where Penne is, I don't think she should be up that far.
Dell'Ugo's chilled chickpea Fusilli won an Innovation Award at the 'FreeFrom' Food Awards 2013 and this year the gluten-free fresh Penne won a Highly Commended Award in the pasta and pizza category, cementing Dell'Ugo's position as a pioneer in the gluten-free sector and a leader in innovation.
Above, Penne al Ragu and, below, Roasted Red Pepper and Goats cheese Bruschetta
SINNER: Penne Bolognese Bake, Sainsbury's, 152 cals per 100g
serves four) Ready in 15 minutes INGREDIENTS 350g fresh pasta, such as penne 250g peas 1 tbsp olive oil a handful of fresh basil leaves 3 tbsp basil pesto 25g grated Parmesan 150g chargrilled antipasto courgett3s, sliced 100g baby spinach 225g halloumi, sliced METHOD 1.
The Penne Franco masterpiece combines sweet, tart sundried tomatoes, mushrooms, artichoke hearts and olives with ricotta salata for a savory, summery culinary delight.
Penne, which means "pen" in Italian, gets its name from its shape.
We also ordered four chicken parmos -three topped with jalapenos as a special request -a chicken kebab to share, and I decided on the penne arrabiata, pasta with pepperoni, onions, green peppers, chillies and garlic in a napoli sauce.
With three mouthwatering recipes, the range includes Penne & Meatballs with Tomato sauce, Fusilli Bolognaise and Penne Carbonara.
Shrimp Scampi with penne pasta in a white wine and garlic sauce
From Fiori di Zucca Ripieni (Stuffed Zucchini Blossoms); Coppette di Pesce alla San Pietro (Tropical Seafood Salad); and Pizza Prosciutto Crudo e Carciofi (Pizza with Prosciutto and artichoke); to Penne con Funghi Salsiccia (Penne Pasta with Mushrooms and Sausage); Petto di Pollo alla Salvia (Sauteed Chicken with Milk, Sage and Garlic); and Crostata di Mele con Gelato di Vaniglia (Warm Caramelized Apple Tart with Vanilla Gelato), "Trattoria Grappolo" is a welcome and prestigious addition to any personal, professional, or community library cookbook collection.
For main course I tried the aforementioned penne pasta with pork belly.
Manufactured under strict kosher and organic regulations, the products include fiber-rich, garlic parsley, tomato basil, whole wheat, spinach and plain varieties of both bird's nest-style spaghetti and penne rigate cut pastas.