pea flour


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  • noun

Words related to pea flour

meal made from dried peas

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References in periodicals archive ?
The researchers blended chickpea flour with yellow pea starch fraction or yellow pea flour at 10%, 20% and 30% levels.
PP (20, 40, 60, 80 and 100): treatments with pea flour at 20%, 40%, 60%, 80% and100%.
1974) and that of pigeon pea flour (68%; Oshodi and Ekperigin, 1989).
Klein, Partial Replacement of Wheat Flour with Yellow Field Pea Flour in White Pan Bread, Journal of Food Science, 47, 326-327 (1981).
This ensures optimal efficiency with outstanding digestibility: 98% (Digestibility of Nitrogen: Apparent Faecal Digestibility of Nitrogen; experiment done on young pigs at SENAH [INRA Rennes, Breeding Systems, animal and human nutrition unit])--better than whole peas or pea flour and comparable with the best animal protein source.
It has a mellow orange colour, which comes from the superior chick pea flour used in India.
A This is chick pea flour which is used in dishes such as pakora and bhajis.
He has assisted in research efforts in agricultural production and food processing in Southeast Asia and helped develop processing technology for black-eyed pea flour in Ghana and Nigeria.
METHOD: Put the chick pea flour, turmeric,cumin and coriander in a medium bowl.
In the supermarket you find fresh peas in aisle 1, frozen peas in aisle 10, canned peas in aisle 3, dried peas in aisle 7, and chickpeas and pea flour in aisle 6 with ethnic foods.
When the Pilgrims came to the New World in the 1600s, they brought along hard pieces of round bread called "ship's biscuits" made from pea flour, wheat flour, and water.
Al ouwidat, fish balls dusted with chick pea flour spiked with chilli, is a popular recipe from the Batinah, Although endlessly enthusiastic about methods of cooking and preparing fish, Omanis do not enthuse in the same way about crustaceans such as lobster and abalone which are mainly exported to Dubai.
You can find split pea flour in an Indian or international food market.
18) reported that protein rich pea flour and its extract are toxic to stored product beetles and at 0.