olive oil


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  • noun

Words related to olive oil

oil from olives

References in periodicals archive ?
According to Roland Andary, value chain manager at USAID's Lebanon Industry Value Chain Development (LIVCD) project, more than 80 percent of olives grown in Lebanon are used for the production of olive oil, with the rest consumed as table olives.
He recalled that ONH intervened twice, during the past season to sell olive oil to the public.
The book is broken down into three parts that cover the history of olive oil and how it's made, scientific evidence of its potential health benefits, and consumer guidance on buying and using the "green nectar.
Olive oil has built a strong reputation for defending against diabetes, cancer, rheumatoid arthritis, and other diseases.
We are positioned not as an old fashioned Italian or Spanish company, but as a new olive oil company, even though we've been around 100 years.
To be competitive on a highly aggressive market, the valuation of the olive oil sector has to be based on olive oil's differentiation and designation of origin, she said.
Since the start of 2015 this exceptional olive oil has garnered a Gran Prestige Gold from amongst 500 competing olive oils at the Terra Olivo Mediterranean International Olive Oil Competition, a Gran Menzione (Grand Mention) from the Italian LOrciolodOro, and a Gold medal at the New York International Olive Oil Competition.
Market pundits say that olive oil prices are likely to remain the same this season as the previous season since producers failed to make a strong comeback in their harvests.
The health advantages of olive oil are incomparable and research exposes more benefits every day.
Extra virgin olive oil contains a substance called oleocanthal, which has anti-inflammatory agents, meaning olive oil is like a natural Ibuprofen.
Over the last few years, the EU parliament and council have issued new legislation in order to combat olive oil fraud, in addition to the prior standard EEC 2568/91, which established the characteristics of olive oil, olive residue oil and the relevant method of analysis.
Olive oil was a hot commercial commodity in ancient times.
Benefits of olive oil consumption include prevention of cardiovascular disease and other chronic health problems such as stroke, metabolic syndrome, inflammation and some cancers.
New EU olive oil regulations come into force in the UK next month to ensure that olive oil is marketed correctly and to provide a deterrent against fraud.
You've likely heard how healthy the Mediterranean diet is, replete with fish, vegetables, whole grains and legumes--all dressed with olive oil.