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  • noun

Words related to meringue

sweet topping especially for pies made of beaten egg whites and sugar

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Octavia Serve it as is, or carefully use a kitchen blowtorch to brown the outside of the meringue.
5 Now fill your piping bag with meringue mixture, gradually, so as not to leave any air bubble gaps in your piping bag.
5 Carefully place spoonfuls of meringue in 12 large dollops on the baking tray, making billowing peaks on each one with the back of the spoon.
In the end I decided that meringue would not get the better of me.
FOR THE PARFAIT: 12 egg yolks 350g unrefined golden caster sugar 960ml whipping cream The seeds of 2 vanilla pods FOR THE BLACKCURRANT COMPOTE: 400g fresh blackcurrants The juice of 2 lemons Unrefined golden caster sugar, to taste FOR THE MERINGUES: 50g unrefined golden caster sugar 25g unrefined light muscovado sugar 1/2 tsp cornflour 1/2 tsp white wine vinegar 1/2 tsp vanilla extract 2 small egg whites EXTRAS: A suitable bombe mould, terrine or tub Mint leaves METHOD: Let's make the meringues first; set the oven to 140oC / Gas 1.
Whip the cream adding in the icing sugar and spread generously over the cooled meringue.
Pour the cream into another bowl and whisk into soft peaks, then crumble the meringue into the whipped cream and stir together to mix.
FOR THE PASTRY 225g plain flour 180g butter 50g icing sugar 1 large egg, beaten FOR THE FILLING 5 lemons, zest and juice 65g cornflour 450ml water 240g caster sugar 6 egg yolks FOR THE MERINGUE 4 egg whites 220g caster sugar 1 Pre-heat oven to 180C/160C fan/Gas Mark 4.
every 20 to 30 seconds, until meringue holds firm peaks.
Tangy lemon curd and sweet, pillowy meringue are the perfect match.
To make the meringue, gently heat the caster sugar, glucose and water until the sugar is dissolved.
Eton Mess 1 WHAT YOU WILL NEED 1 kilo strawberries, 300ml double cream, 60g icing sugar, 4 meringue shells.
Woods' recipe, Cherry Chip Meringue Cookies, won her the Massachusetts title and an honorable mention at the final bake-off.