Manzanilla

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Words related to Manzanilla

very dry pale sherry from Spain

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Hailing from Spain's Jerez region, this Manzanilla sherry has been given a makeover to move it away from the the idea that sherry is an old fashioned drink best kept for Christmas.
Generally, they are aged for between six and nine years, whereas the cooler climate fresher and lighter manzanillas, from the coastal Sanlucar de Barrameda, are given between three and six years' ageing.
Pale cream is essentially a sweetened fino Hidalgo's La Gitana manzanilla represents the cleanest, lightest and freshest of all styles.
se sento junto al mexicano y le dijo entre oracion y oracion, entre trago de manzanilla y sonar de tacones, que estaba probado que el Faraon no tenia mas nacionalidad que el sentimiento.
A young fino (or Manzanilla if it has been aged in the seaside town of Sanlcar de Barrameda) is the lightest of sherries.
A young fino (or Manzanilla if it has been aged in the seaside town of SanlIcar de Barrameda) is the lightest of sherries.