ketosis


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Related to ketosis: ketoacidosis
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  • noun

Synonyms for ketosis

an abnormal increase of ketone bodies in the blood as in diabetes mellitus

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References in periodicals archive ?
There are occurrence of diabetic ketosis /ketoacidosis soon (~ 7 days) after the onset of hyperglycaemic symptoms; plasma glucose >288 mg/dl and glycated haemoglobin level < 8.
When a person is in nutritional ketosis, blood levels of ketones are elevated to therapeutic levels.
Adding the MCT, which is typically done for the ketogenic diet in epilepsy, increases the fat intake so you can tolerate a bit more carbohydrate and still remain in ketosis.
First, Virta's science takes a highly individualised approach to carbohydrate intake and nutritional ketosis (when a body burns fat as its primary fuel source instead of glucose).
At-risk populations for this severe form of ketosis include those with diabetes, and people who subscribe to restrictive ketogenic diets for epilepsy management or to obtain aggressive weight loss results.
High milking cows often do not ingest the necessary nutrients for milk production; thus, the highest incidence of ketosis is observed in dairy cows during the early lactation period (Baird, 1982; Sakha et al.
There are many laughs and a wealth of practical advice on subjects seldom touched upon in other books on arthritis such as ketosis, cold thermogenesis, circadian rhythms, rebuilding the gut flora and methods for untangling beliefs that create problems in the mind.
Earlier studies to explain the ketosis resistance in MRDM has suggested a number of mechanisms such as low adipose tissue mass and delayed mobilization of free fatty acids from adipose tissue.
Ketosis results whenever glucose is not available to use as a source of energy, which forces the body to use fats instead.
Limiting carbohydrates is the reason of ketosis and bases to benefit your diet through naturally occurring carbohydrates in fruits and lactose.
1 For the next 10 days, give up all carbs, alcohol, fruit and most vegetables as they all contain sugar, which prevents ketosis and therefore weight loss.
One reason is subclinical ketosis (SCK), which means that the affected cow appears healthy and only becomes observably ill when under stress.
High incidence of clinical and sub clinical ketosis in dairy cattle has been reported from India and abroad (Bhuin and Chakrabarti, 1993; Duffield et a/.
Primary ketosis in the high producing dairy cow: clinical and subclinical disorders, treatment, prevention and outlook.
Subsequent sections consider general aspects, nutritional factors, and specific conditions, including various diets, dehydration, oral health, fruit and vegetable consumption, medical foods, eating behavior, obesity, diabetes, insulin resistance, psycho-functional status, ketosis, leptin, antioxidant status, and HIV dementia; the role of micronutrients, lipids, amino acids, proteins, alcohol, nutraceuticals, and dietary components; and practical issues and nutritional health, including swallowing, mealtime challenges, neuropsychological assessment, ethics and decision making, and palliative care.