haute cuisine

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Related to haute cuisine: nouvelle cuisine
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  • noun

Words related to haute cuisine

(French) an elaborate and skillful manner of preparing food

References in periodicals archive ?
LOS ANGELES, April 30, 2015 /PRNewswire/ -- Bennett Jacobstein announced today that the kindle version of his book The Joy of Ballpark Food: From Hot Dogs to Haute Cuisine will be listed for free on Amazon from April 30[sup.
Peel away your preconceived notions and join me in the world capital of haute cuisine as I bypass its famous frogs' legs and foie gras and lead you straight to some of the best gourmet vegetarian ever
For two barbecues benefitting Food Angel, a local nonprofit, he elevated a common American family meal of sloppy joes to haute cuisine and introduced diners to the finer points of Southern grits.
It was the beginning of the notion that America could have a real haute cuisine on par with Europe,'' said Anthony Bourdain.
Star Women will truly be a unique opportunity for fans of haute cuisine.
TUESDAY Best known for: Being one half of TV's hell-raisers of haute cuisine Early life: Born in 1967 in Barrow-in-Furness, Cumbria, Dave was the son a foreman at the local paper mill and the family did not have much income.
It's haute cuisine, Amsterdam style: using every street-legal drug you can imagine.
Haute Cuisine celebrates everything that is loved about France: its cuisine, its traditions, and its cinematography.
And they are currently in town with an exclusive and irresistible invitation for the city's travel enthusiasts -- to escape on an exclusive gateway to the dazzling world of art de vivre, haute cuisine and sparkling wine.
Pictured left is the women's style Feinschmecker 420 'for hobnobbing in elegant settings from haute cuisine to haute couture'.
The food of all these regions is not the haute cuisine many mistakenly associate with all of France.
The result is a rather like a Michelin-starred chef swapping haute cuisine for ready meals - unmistakably the creation of a very talented artist but a ready meal all the same.
With wine tours that begin on the terrace of the medieval castle overlooking the Lot Valley, travellers can also savour seasonal local haute cuisine a" the chef's specials are black Lalbenque truffles, saffron and Quercy lamb.
A Berlin museum is coupling haute couture with haute cuisine, spotlighting models draped in octopus tunics, seaweed miniskirts and chocolate dresses.
But the haute cuisine haters need to understand that today's era of chefs are the food world's equivalent of the vastly better paid and pampered stars of the Premier League.