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Serves 4 as starter 8 ripe figs 5 oz / 150g Gorgonzola cheese 4 slices Parma ham 2 tbsps balsamic vinegar 1 tsp spirulina powder Method: 1 Halve figs and place on a baking tray.
Baked Sweet Potatoes with Cranberry Gorgonzola Gremolata (Makes 6 servings)
Mix spinach, cranberries, some pomegranate seeds and half Gorgonzola in a bowl.
To make the sauce, warm 1 cup heavy cream in a small nonstick saucepan, add cubed or crumbled Gorgonzola cheese, and stir gently till the cheese has melted.
1-inch-diameter cylinder of Gorgonzola along straight edge, 1 inch from
We're going to be making a delightful, simple open tart, filled with lovely nutty almond frangipane, topped with luscious figs, and a few slices of deeply salty, tangy Gorgonzola cheese.
Gorgonzola isn't too strong a cheese and most children will eat apples.
BaBy spinach and new potato salad with melted GorGonzola Serves 4 Ingredients 600g/ 1lb 5oz new potatoes Salt and freshly ground black pepper 1 tbsp balsamic vinegar 2 tbsp olive oil ' tsp wholegrain mustard 4oz baby spinach 5 ' oz Gorgonzola cheese cut into bite size pieces Method Prepare a dressing by whisking together the olive oil, balsamic vinegar and mustard in a small bowl, season with the salt and freshly ground pepper to taste, set aside.
Winona Foods" award-winning line of Montforte Blue and Montforte Gorgonzola cheeses is now available in a 4-ounce wedge and a 4-ounce deli cup.
45), for example, in a deep bowl paired with a mix of roasted sweet red peppers, candied pecans and gorgonzola cheese along with fresh baby greens.
Featuring wonderfully delicious and easy-to-prepare recipes ranging from Beef Tenderloin Steaks Topped With Butter Spread; Gorgonzola And Spinach Chicken Rolls and Chicken, Artichoke, And Sun-Dried Tomato Panini, to Salmon Fillets With Mango, Peach, And Pineapple Salsa; Hot And Spicy Duck Breasts; and Beef Tri-Tip Roast With A Cherry Tomato Festival, The Plank Grilling Cookbook provides readers with recipes for a series of tasty and appetizing dishes.
75g (3oz) gorgonzola piccante, cut into small cubes
Diners can also indulge in a new Parmense pizza, with asparagus, Parma ham, parmesan and mozzarella, or pick from the refreshed salad menu which now includes the Pancetta - traditional smoked Italian bacon, gorgonzola, pears and
Baked artichokes (carciofi) with lemon, garlic and olive oil, pastas, polenta in a copper pot on the wood cook stove sliced and smeared with gorgonzola cheese, minestrones, lentil bakes, salads seasoned with lemon and pepper- always with whole grains and fresh vegetables, five to six cheeses, fresh procuitto (ham), sliced breads, and raw fennel (finnochio) to munch on.
We've introduced a number of new ingredients on the menu that really ramp up the flavor of our food, such as Gorgonzola and Asiago cheese, sun-dried tomatoes, smoked applewood bacon and ginger," said Armando Veliz, vice president of food and concept development for Marie Callender's.
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