golden pea


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Synonyms for golden pea

western United States bushy herb having yellow pea-like flowers

References in periodicals archive ?
Golden pea fiber can also offer dough conditioning properties, which together with its water absorption and moisture retention capabilities, results in baked goods that are higher in moisture and softer without changing other product characteristies.
Golden pea protein is a companion ingredient that contains 83-85% protein.
A food-grade vegetable starch has also been isolated from the golden pea.
Although processed cereal fibers have a high level of total dietary fiber (TDF), fiber derived from golden peas has a superior ratio of fermentable or soluble fibers.
This cost saving can be realized with a variety of vegetable fiber products derived from golden peas or peas blended with other protein sources.