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Synonyms for full-bodied



Synonyms for full-bodied

marked by richness and fullness of flavor

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References in periodicals archive ?
With ham, consider a full-bodied white wine with a hint of sweetness.
Fentimams, the Newcastle-based drinks company which has built its reputation on producing a range of "botanically brewed beverages", has launched a full-bodied shandy which contains almost seven times more beer than any other packaged shandy on the market but, because of Fentimans' unique fermentation methods, has an ABV (Alcohol By Volume) of less than 0.
Medium to full-bodied whites that haven't been oak-aged possess a bit of complexity, thus giving them the power to either complement or contrast with a flavorful dish.
Full-bodied enough to cope with roast chicken and garlic, or fish risottos.
Made by a husband-and-wife team in Stellenbosch, this full-bodied and full-flavoured white is matured in oak barriques.
A deep, full-bodied wine, it contains less tannin than in most Riojas and is powerful enough to be drunk with spicy food or simply enjoyed on its own.
Sweet, full-bodied and smooth, with tangy malt and hop flavours leading to a dry finish.
He carefully adjusts flavor profiles to ensure chocolate with a full-bodied cocoa flavor and a smooth texture that melts readily.
Used for centuries to treat digestive problems, oolong teas taste less bitter than green teas, and less full-bodied than black teas.
Offering the ultimate luxury audio experience, the SE530 features Triple TruAcoustic MicroSpeakers - a dedicated tweeter and dual woofers - for an expansive sound stage and full-bodied bass.
Full-bodied soups: Imagine Foods is expanding its aseptic soup offerings with two new organic varieties as well as two organic low-sodium broths.
Oak aged and from Argentina, this is a soft, full-bodied wine with absolutely no hint of bitterness and lots of jammy flavour.
Dry/medium to full-bodied, most French white Burgundies - pate, cold meats, fowl and fish in sauce.
Another full-bodied red - this one well-suited to barbecue food - is the Chilean Santa Carolina Antares Merlot 2000 (Sainsbury's, pounds 3.
A full-bodied and weighty claret with a fabulous deep crimson colour.