frittata


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  • noun

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Italian omelet with diced vegetables and meats

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References in periodicals archive ?
Cool for 5-10 minutes, (the frittata will be easier to slice).
TOP TIP: If you have any leftover frittata this dish is absolutely fantastic served cold in wedges for breakfast the next day.
Carluccio's new breakfast menu now includes eggs Benedict, eggs royale, eggs Florentine and veal sausage frittata made with free-range eggs.
Transfer the skillet to the oven and bake until the frittata is almost set on top, about 15 minutes.
Breakfast for Dinner: Recipes for Frittata Florentine, Huevos Rancheros, Sunny-Side-Up Burgers, and More packs on over 100 classic breakfast recipes made with something different, from Bacon Fried Rice to Breakfast Ravioli and Tomato Peach Jam.
MAKE IT: All the ladies will love our potato and zucchini frittata (get the recipe at girlslife.
A delicious frittata with lightly cooked vegetables and free-range liquid egg white, flavoured with chopped fresh herbs and a little mature cheddar.
A frittata is an egg-based dish that's a lot like an omelet.
PER SERVING (1 1/2 cups) Calories: 310 Total Fat: 15 g Sat Fat: 2 g Protein: 12 g Sodium: 320 mg Cholesterol: 0 mg Carbohydrates: 35 g Fiber: 13 g Pepper, Onion, & Sweet Potato Frittata Not a fan of peppers?
has introduced Cinque e' Cinque, a custom milled chickpea flour based mix, that when prepared using two simple ingredients, makes a savory chickpea frittata with its roots in the pizzerias and street vendors throughout Livorno, Italy.
The UCW members will be serving a delicious hot breakfast prepared by themselves, consisting of frittata, fresh fruit, scones, muffins, coffee cake, tea, coffee and juice.
Asparagus and Parmesan Frittata (see recipe below): Use the seasonal bounty of asparagus along with nature's perfect protein.
While not as socially interactive as the omelet bar, the frittata is gaining in popularity as a mainstream egg dish.