Its purpose is to gather, from German industrial and financial actors, the funds required to build and operate Germany's first fermentative
isobutene production plant".
Monosaccharides will subsequently enter one of the two main fermentative
pathways: glycolysis or the phosphoketolase pathway .
The company's fermentative
stevia platform is in part a response to the industry's need for "a larger, more predictable supply that is also sustainable," she said.
Industrial sugars are important building blocks for various basic chemicals and intermediates that can be produced, for example, by fermentative
Here, the elastomer composition and the tire of the invention are characterized in containing residuum generated in a fermentative
treatment of an organic matter in an elastomer component.
phase included: the addition of nutrients and yeasts at different temperatures in IT and NR musts.
Miscellaneous non-Enterobacteriaceae fermentative
They are problematic in a variety of natural, clinical and bioindustrial settings because of their inability to be eradicated using conventional techniques, ldhA encodes fermentative
lactate dehydrogenase an enzyme that breaks down pyruvate to D-lactate.
metabolism of glycerol has been reported in species of the genera Klebsiella, Citrobacter, Enterobacter, Clostridium, Lactobacillus, Bacillus, Propionibacterium, and Anaerobiospirillum (Yazdani & Gonzalez, 2007).
production of SCFAs has been admitted as a main mechanism in the ruminant intestinal digestion, whereas in human beings this remains unclear.
Microbial proteases are obtained through fermentative
processes (POZA et al.
Ecological mechanism of fermentative
hydrogen production by bacteria, International Journal of Hydrogen Energy 32(6): 755-760.
2008, "Optimization of simultaneous thermophilic fermentative
hydrogen production and COD reduction from palm oil mill effluent by thermoanaerobacterium-rich sludge," Int.
K pneumoniae is a facultative, fermentative
Gram-negative rod, identifiable with standard biochemicals, by manual (kit) identification system, (e.
Identification of Corynobacterium amycolatum and other nonliphophilic fermentative
corynobacteria of human origin.