cumin seed

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  • noun

Synonyms for cumin seed

aromatic seeds of the cumin herb of the carrot family

References in periodicals archive ?
Purity in Sourcing: McCormick sources whole cumin seed, which mitigates the chance for adulteration (like nut shells) that could be encountered by purchasing ground product.
It is said that the Muslim prophet Mohammed called cumin seed oil o[umlaut]a remedy for all diseases except death.
They found the group supplemented with 5 mL of black cumin seed oil daily for two months had significantly higher sperm count, better motility and morphology, and improved pH levels compared to the placebo group and compared to the beginning of the study.
In a series of scientific studies, Black Cumin Seed Oil was shown to support the normal effectiveness of these inflammatory factors," Dr.
Cinnamon, Cumin Seed, White Pepper, Oregano, Poppy Seed, and
In recent years, hundreds of studies have emerged indicating that black cumin seed oil critically rebalances the body's inflammatory factors.
In a 6- to 8-inch frying pan over medium heat, shake mustard and cumin seed often until fragrant, 5 to 6 minutes.
Importantly, treatment with black cumin seed oil lowers levels of pro-inflammatory cytokines.
1/3 cup unsweetened flaked coconut Water 1 cup shredded carrot 2 to 3 teaspoons seeded, minced fresh hot chilies 2 teaspoons minced fresh ginger 1/2 teaspoon ground coriander 1/2 teaspoon crushed cumin seed 1/4 to 1/3 cup lime juice Salt 4 trout (about 1/2 lb.
1/4 teaspoon EACH salt and toasted cumin seed, ground, OR ground cumin, (see Note)
JUBORAJ'S QUICK RECIPE Ingredients | 1 large duck breast (de-boned) | 1 small onion | 1/2 green pepper | 1 tomato | 1 tsp crushed or grated ginger | 1 tsp chilli powder | 1 tsp cardamom powder | 1 tsp curry powder | 1 tsp mustard seed | 1 tsp cumin seed | 1 tbsp freshly chopped coriander | 1 tsp honey | 1 tsp salt | 1 tbsp vegetable oil Method Finely chop the onion and green pepper.
Serve topped with the fried potatoes and cumin seeds.
INGREDIENTS 4tbsp vegetable oil 150g baby aubergines, cut in half lengthways 150g okra, cut into 2cm pieces 1tsp fennel seeds 1/2tsp nigella seeds 1/2tsp cumin seeds 2tsps grated ginger 4 cloves crushed garlic 2 green chillies, finely sliced 1/2tsp turmeric 2tbsp tomato puree 400g tinned tomatoes (whizzed in a food processor or mashed with a fork) 150g cooked new potatoes 500ml vegetable stock 1 small bunch coriander (chopped) Salt to taste METHOD 1.
spicy beans & feta Ingredients 1/2 tsp cumin seeds 210g can red kidney beans, drained 1 large lime (zest and juice of 1/2, the other 1/2 cut into wedges) 3 tomatoes, diced 1 banana shallot, finely chopped 1 green chilli, deseeded and finely chopped Generous handful coriander, chopped, plus a few extra leaves 85g/3oz feta 1 large or 2 small avocados, stoned and peeled Method 1 Put the cumin seeds in a small pan on the hob and lightly toast.