References in periodicals archive ?
Established in 1973 with only 141 students, the Johnson & Wales University culinary arts program now has nearly 6,000 students enrolled university wide, and in 1993, Johnson & Wales (J&W) became the first school in the country to offer a bachelor of science degree in culinary arts.
I'm truly humbled for this opportunity to make C-CAP my philanthropic focus and to help transform lives through the culinary arts.
Templeton: Sarah Christenson, Certificate in Medical Assisting; Bruce Hallett**, Certificate in Culinary Arts.
Northwest Arkansas Community College's Culinary Arts & Hospitality Program is at capacity in its headquarters at the Center for Nonprofits in Rogers and is considering new quarters.
The Natural Epicurean Academy of Culinary Arts is a professional culinary arts training school devoted to conscious cooking and a health-supportive, plant-based diet.
A gastronomy and culinary arts program opens this year at Bilgi University in collaboration with the Chicago-based Kendall College to offer its students a globally acclaimed culinary education.
Among the programs it currently offers is the culinary arts program, which is 'intended to provide students with a strong foundation in the skills that are required in the food service industry.
The Elia Nuqul Foundation (ENF) in cooperation with the Royal Academy of Culinary Arts (RACA), managed and operated by the international hospitality giant Les Roches, will grant three diploma scholarships in the field of culinary arts to Jordanian underprivileged students.
Summary: The Minister of Labor Samir Murad visited the Royal Academy of Culinary Arts (RACA) on Sunday, October 24th 2010.
And now, as the newest addition to the College of the Canyons culinary arts program, Eguaras plans to give back to the profession that has given him the chance of a lifetime -- to cook for presidents, admirals and emperors.
Compiled, edited and organized by Lynn Gigliotti (a lecturing instructor in Culinary Arts at The Culinary Institute of America), "The Culinary Institute Of America One Dish Meals: Flavorful Single-Dish Meals From The World's Premier Culinary College" offers the kitchen chef an impressive collection of recipes for upscale cuisines that would grace any dining occasion from informal family meals to ultra-formal celebratory or business dinners.
Susan Doban Architect, PC, has taken a former auto repair shop in New Rochelle, New York, and transformed it into a sleek, state-of-the-art culinary arts facility for Monroe College.
She spoke on how to incorporate vegetarian topics into nutrition and culinary arts classes.
This recipe for success is now on the menu at Mississippi University for Women's Culinary Arts Institute.
Until very recently, academic qualifications at the undergraduate level in culinary arts and gastronomy were difficult to access, if in fact they existed.
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