chicken broth

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  • noun

Synonyms for chicken broth

a stock made with chicken

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References in periodicals archive ?
Hot chicken broth, the base of this soup, keeps peaches from darkening and soaks into the precooked rice, making grains tender in about 5 minutes.
Consumers in those and adjoining areas who posses any Sweet Sue Clear Chicken Broth are asked by the company to check the can codes and return those marked 031B6 to their local retailer.
3 large eggs 1 cup regular-strength chicken broth 2/3 cup whole-wheat flour 1/3 cup all-purpose flour Butter 6 nonstick muffin cups or popover cups (each 2 to 2 1/2 in.
Canned crushed tomatoes, sliced carrots and chopped spinach create a savory Vegetable Lasagna worthy of seconds, and canned chicken with white beans, hominy and chicken broth combine for a White Chicken Chili that's ready in just 30 minutes.
To make chicken saleeg for four people, you need: 3 pods of cardamom 1 chicken 1/2 lemon 4 small mastic tear (optional) 1 tbsp ghee (samin) or butter 1 cup rice 1/2 liter milk 2 liter boiled water to make chicken broth 1 1/2 tsp of salt 1 tsp white pepper 1/2 tsp black pepper First, clean the rice then soak it in a bowl of fresh water.
Use ingredients for Easy Chicken Broth, but before simmering, roast bones and vegetables with a little oil in a 350[degrees] oven until browned, about 30 minutes.
1 bunch green onions, chopped (including small white bulbs) 1 stalk celery, chopped 3 tablespoons margarine 2 tablespoons flour 1 (10 3/4 - ounce) can cream of chicken soup 2 (15-ounce) cans chicken broth Dash Tabasco sauce 1 pound Velveeta cheese, cut into pieces 3 cups shredded cheddar cheese, shredded 2 cups milk Salt, black pepper, and white pepper
Chipotle chilli and wild garlic - an Asian chicken broth which is well spiced with a distinctive smoky chilli and fresh mild garlic flavour.
Results showed that chicken broth with celery compounds from the cooled vapors tasted best, even though the evaporated parts had no flavor themselves.
In the new study, the scientists selected four of these compounds, known as phthalides, to determine which ones intensified the complex flavor of chicken broth.
In fish chowders, she uses a combination of bottled clam juice or liquid from the can of fish along with some chicken broth to add more depth of flavor and reduce the salt.
If you're cooking for carnivores, Health Valley's delicious Fat-Free Chicken Broth has 380 mg of sodium, and Herb-Ox Very Low Sodium Instant Chicken Bouillon powder has a mere 5 mg.
And the dishes themselves blend pantry ingredients for quick preparation with scratch cooking for the best flavor, as in Apple-Cinnamon Pork Chops which blends canned apple pie filling with cinnamon, lemon juice, and chicken broth.