But decreasing the fat level below 19% creates a much harder and chewier
The gravy was great and the green mussels (imported from another Asian country) a bit chewier
than the ones I've come to love from Cavite fish farms, but I'm not complaining.
Jelly Mascots are a nod to what Nestle's Walker highlights as a growing consumer trend to "forgo hard, functional sweets such as toffee and mints and instead opt for softer, chewier
and fruitier sweets".
Bake until cookie edges are light golden, 8 to 11 minutes (the shorter time for chewier
cookies/the longer time for crispy cookies); switch pan positions halfway through baking.
Bradman A, Eskenazi B, Barr D, Bravo R, Castorina R, Chewier
J, et al.
Cook it a moment too long and its chewier
than munching on a tennis ball with rubber dentures.
For a chewier
fudge sauce for ice cream, stir in 1 to 2 tablespoons light corn syrup with the vanilla.
Or, if you added it with the nuts, the dried fruits would lend a chewier
I cut across the grain because I like a tender jerky, but if you prefer a chewier
jerky, cut with the grain.
Montreal bagels are chewier
and sweeter than the New York variety.
Whole grain barley tends to absorb less liquid during the cooking process and produces a chewier
Baking again at bake off, typically for another 10-12 minutes to develop the crust colour, results in the crumb drying out, a chewier
rather than crispy crust and reduced post-bake off shelf life.
These are fine-cut oat groats, which are chewier
and take longer to cook than American oatmeal.
like a hot dog bun but chewier
, and slathered with butter," says Saran.
Around the edges, the brownies take on a slightly darker color and chewier