caramel

(redirected from caramelly)
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Synonyms for caramel

firm chewy candy made from caramelized sugar and butter and milk

Related Words

burnt sugar

having the color of caramel

Related Words

References in periodicals archive ?
Although the roasting of each coffee was kept as consistent as possible throughout this exercise, other characters, such as Caramelly notes, seem to have been accentuated to a greater degree than the rest.
Dark rum--either the caramelly, spicy rums of the Caribbean, or the flavourful aged cachacas of Brazil.
The mangoes will let out a lot of liquid so cook for 10-15 minutes, stirring frequently, until liquid has evaporated and the sauce is thick and caramelly.
In March, the limited-release list will include Pinon Nut Brown (a caramelly brown ale made with local pinon nuts), and a Belgian-style ale brewed with star anise and a blend of three Belgian yeasts.
They don't seem as soft or caramelly in the middle.
It's full of chocolate flavour and is caramelly too.
The dark caramelly glaze is great for brunettes or anyone who prefers a subtle sheen.
The same changes that make a cake crust brown and crisp tend to introduce a characteristic baked, buttery and somewhat caramelly taste.
Cafe Caramel: Cafe Caramel is buttery rich, silky smooth and captivatingly caramelly.
They gave us this ridiculously smooth roast that's caramelly and chocolatey.
Quite caramelly, with lemon, orange and a bit of spice.
Lager can be pale enough in a glass to read stocks and shares through - should you be so brave - or dark, caramelly and mysterious, should you be so adventurous.
Each of the flavor notes describes an aspect of roasted coffee's flavor: Chocolatey, Floral, Grassy, Winey, Sour, Turpeny, Herby, Peanutty, Salt, Sweet, Caramelly, Earthy, Fruity, Nutty and Spicy.
The mangoes will let out a lot of liquid so cook for 10-15 minutes, stirring frequently, until the liquid has evaporated and the sauce is thick and caramelly.