Influence of butylated
hydroxytoluene (BHT) on the viability of ram spermatozoa undergoing cold shock.
In all assessments, vitamin C and Butylated
Hydroxytoluene (BHT) were used as the standard.
1g of butylated
hydroxyl anisole (BHA) heated to 95[degrees]C before being placed in the oven for drying (GB).
The same experiment was carried out on butylated
hydroxylanisole (BHA), [alpha]-tocopherol and ascorbic acid which are known antioxidants.
4 Rotenone (6) > 100 12a-Hydroxyrotenone (7) > 100 6a, 12a-Dehydrorotenone (8) > 100 12a-Hydroxyelliptone (9) > 100 Butylated
hydroxytoluene (BHT) 72.
C = Control; BHA = Butylated
hydroxy anisole; BHT = Butylated
hydroxy toluene; PTX = Pentoxifylline; TPY = Theophylline; TBR = Theobromine.
Foods containing synthetic colourings and flavourings, monosodiumglutamate, nitrites, nitrates, benzoates, butylated
hydroxy anisol(BHA), butylated
hydroxy toluene (BHT) or sweeteners can provokehyperactivity.
The following table compares test results for DiesoLIFT(TM) BD-3, the market's top performer and Butylated
Tenders are invited for Supply of (BHT) Butylated
Hydroxyl Toluene (DBPC) - Powder
Various dilutions of butylated
hydroxytoluene were made with concentration of 5, 10, 15, 20, 25, 30, 35, 40, 45 & 50 ng per 0.
Synthetic antioxidants include propyl gallate, butylated
hydroxyl anisole (BHA), butylated
hydroxytoluene (BHT) and tertiary butylhydroxyquinone (BHTQ).
hydroxytoluene, etidronic acid)
Several synthetic antioxidants such as butylated
hydroxyanisole (BHA) and butylated
hydroxytoluene (BHT) are available, but are quite unsafe and their toxicity is a problem of concern (Madhavi and Salunkhe, 1995).
In group 1 the RP was mixed with antioxidant (Oxistat[R], which contained Butylated
Hydroxyanisole, Ethoxiquine, Sodium Citrate, Calcium Carbonate) in a horizontal ribbon mixer at a dose rate of 250 g/ton, and in group 2 fresh RP was kept without antioxidant.
Extra vitamin E (20 [micro]mol/L) and butylated
hydroxytoluene (10 [micro]mol/L) were added to the aliquots as antioxidants to prevent the in vitro oxidation of LDL-cholesterol in plasma.