brown bread


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  • noun

Synonyms for brown bread

dark steamed bread made of cornmeal wheat and flour with molasses and soda and milk or water

References in periodicals archive ?
The new technique allows bakers to discard the husk, the part of the wheatgrain which gives brown bread its colour, without losing the nutrients within it.
Truly Scrumptious ice cream includes caramelised brown bread, caramel sauce and Marsala wine, while Simply Delicious has Calvados, caramelised apple, cinnamon and hazelnuts.
Soldiers were urged to drop bangers, beans and hamburgers and instead tuck into salads, natural yoghurt and brown bread.
They then got tucked into a lunch of Guinness Stew and Guinness brown bread washed down with a pint of the black stuff.
Plain brown bread takes a 10 per cent chunk of the market.
Some models such as the Morphy Richards 2Perfection, for EUR45, have a motorised lid to brown bread faster, while others try to tackle uneven toasting through a centring guide so the bread falls into the middle of the toaster.
Soft grain white has 30 per cent more fibre, almost equal to brown bread.
Children should be given food from the bottom of the food pyramid - a slow release carbohydrate such as Weetabix or brown bread first thing.
Most grain-based products, such as brown bread and pasta, have some or all of the bran and germ layers of the grain removed during the milling or refining process.
They have answered a call to think about just "one thing" they could change in their lifestyle - such as getting more exercise, eating more fruit, stopping smoking or even just opting for brown bread instead of white.
Tenders are invited for Tender For Supply Of Bread Buns Nankhatai Brown Bread To Mbpt Departmental Canteens
Museum volunteers donned traditional Victorian dress to host a Brown Bread Bake.
She has tasted jail food and has often ordered milk, biscuits, brown bread and and chapatis whenever she is hungry.
Maftoum has found that her clients believe brown sugar, brown eggs and brown bread are always healthier than their white counterparts, yet these foods shouldn't be judged by their color.
Of course, you're much better off switching regular bread with rice cakes, brown bread, or even oat cakes.